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The disodium salt of cromolyn is also used as drug. Most of these salts are sodium salts of organic carboxylic acids or sulfonic acids. In 2022, sodium salts was the 216th most commonly prescribed medication in the United States, with more than 1 million prescriptions. [2] [3]
Disodium phosphate (DSP), or disodium hydrogen phosphate, or sodium phosphate dibasic, is an inorganic compound with the chemical formula Na 2 H P O 4. It is one of several sodium phosphates . The salt is known in anhydrous form as well as hydrates Na 2 HPO 4 · n H 2 O , where n is 2, 7, 8, and 12.
Disodium inosinate (E631 [2]) is the disodium salt of inosinic acid with the chemical formula C 10 H 11 N 4 Na 2 O 8 P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Commercial disodium inosinate may either be obtained from bacterial fermentation of sugars or prepared from animal ...
Ethylenediaminetetraacetic acid (EDTA), also called EDTA acid, is an aminopolycarboxylic acid with the formula [CH 2 N(CH 2 CO 2 H) 2] 2.This white, slightly water-soluble solid is widely used to bind to iron (Fe 2+ /Fe 3+) and calcium ions (Ca 2+), forming water-soluble complexes even at neutral pH.
A salt substitute, also known as low-sodium salt, is a low-sodium alternative to edible salt (table salt) marketed to reduce the risk of high blood pressure and cardiovascular disease associated with a high intake of sodium chloride [1] while maintaining a similar taste.
Sodium oxalate, or disodium oxalate, is a chemical compound with the chemical formula Na 2 C 2 O 4. It is the sodium salt of oxalic acid . It contains sodium cations Na + and oxalate anions C 2 O 2− 4 .
A bit of salt in the diet is necessary for good health. The seasoning is also a kitchen staple and taste booster, but Americans consume way too much — usually without even picking up a saltshaker.
Sodium fumarate, also called disodium fumarate, is a compound with the molecular formula Na 2 C 4 H 2 O 4. [1] It is the sodium salt of fumaric acid, [1] used as an acidity regulator in processed foods. [1] Sodium fumarate and fumaric acid are sometimes used as terminal electron acceptors in the cultivation of certain anaerobic microorganisms.
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