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Vitex agnus-castus (also called vitex, chaste tree / chastetree, chasteberry, Abraham's balm, [1] lilac chastetree, [2] or monk's pepper) is a plant native of the Mediterranean region. It is one of the few temperate-zone species of Vitex , which is on the whole a genus of tropical and subtropical flowering plants . [ 3 ]
Likely due to the wide range over which V. rotundifolia is native, the plant has acquired a host of common names. English speaking countries. Beach vitex [21] Round-leaved chaste tree [22] Single-leaf chaste tree [23] Chasteberry [21] Monk's pepper [21] China. Dan ye man jing [6] [22] Japan. Hamagou [24] Korea. Sunbiginamu [25]
MICROORGANISM TYPE ( Bacterium / Fungus ) FOOD / BEVERAGE Acetobacter aceti: bacterium: chocolate [1]Acetobacter aceti: bacterium: vinegar [2]Acetobacter cerevisiae
South. Ham – especially country ham – is a more common Christmas main dish in the South than elsewhere in the country, along with sides including mac & cheese and cornbread.Lechon, or spit ...
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
Vitexin is an apigenin flavone glucoside, a chemical compound found in the passion flower, Vitex agnus-castus (chaste tree or chasteberry), in the Phyllostachys nigra bamboo leaves, [1] in the pearl millet (Pennisetum millet), [2] and in Hawthorn.
Cinnamon Toast. Here is Ree's favorite method for making it. Combine butter, cinnamon, sugar, and vanilla extract; spread a good tablespoon of this mixture over the slice of bread; warm it up in ...
Vitex agnus-castus, a Mediterranean plant, also called Chaste Tree, Chasteberry, or Monk's Pepper Topics referred to by the same term This disambiguation page lists articles associated with the title Castus .