Search results
Results from the WOW.Com Content Network
His wife sold the company in 1780 to Dr. Baker, who changed the name to Baker Chocolate Company. [2] James and Walter Baker (above) gave their name to the company, while Henry Pierce (below) helped them expand the business. Dr. James Baker's son, Edmund (1770–1846), and his son, Colonel Walter (1792–1852), successfully carried on the business.
Baker's Chocolate is a brand name for the line of baking chocolates [1] owned by Kraft Heinz. Products include a variety of bulk chocolates, including white and unsweetened, and sweetened coconut flakes. It is one of the largest national brands of chocolate in the United States. The company was originally named Walter Baker & Company.
Chocolate-making in the immediate area has a history dating to the mid-18th century, when Dr. James Baker and John Hannan established the business in 1765. The company they founded grew to national prominence in the first half of the 19th century under Walter Baker, James Baker's grandson.
The Walter Baker Factory sign, once a landmark in the Lower mills area of Dorchester, was rescued with the help of a Community Preservation Grant from the city of Boston and support from numerous ...
Chocolate puddings are a class of desserts in the pudding family with chocolate flavors. There are two main types: a boiled then chilled dessert, texturally a custard set with starch, commonly eaten in the U.S., Canada, Germany, Sweden, Poland, and East and South East Asia; and a steamed/baked version, texturally similar to cake, popular in the UK, Ireland, Australia, Germany and New Zealand.
1 cup BAKER'S premium white chocolate morsel; 6 3 / 4 oz JELL-O vanilla instant pudding; 5 cup cold milk; 3 eggs; 1 / 2 cup PLANTERS slivered almond; 1 cup sugar; 1 / 2 cup orange juice; 1 1 / 2 cup whole cranberries; 1 large orange; 1 / 2 cup sparkle sugar (optional) 1 / 4 cup butter or margarine, melted
To make the filling: Whisk the sugar, cocoa, cornstarch, and salt together in a heavy medium saucepan. Add about 3 tablespoons of the milk and whisk to form a smooth paste.
English: Title: Cocoa and chocolate, a short history of their production and use Identifier: cocoachocolatesh00walt (find matches) Year: 1907 Authors: Walter Baker & Company; Bugbee, James M. (James McKellar), 1837-1913