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Health in China is a complex and multifaceted issue that encompasses a wide range of factors, including public health policy, healthcare infrastructure, environmental factors, lifestyle choices, and socioeconomic conditions.
Changes in China's food production system are generating an awareness of food safety problems. China's agricultural system is composed mostly of small land-holding farmers [9] and subsistence agriculture. China, however, has less arable land than other nations and farmers intensively use fertilizer and pesticides to maintain high food ...
A research showed that life expectancy was slightly higher in Southern China compared to Northern China. In 2018, it was 76.66 years for North and 77.35 for South. [23] According to the data from a survey in 2011, people in Southern China were 10.51% less likely to be obese and overweight compared to the North. [24]
A Chinese court has issued a suspended death sentence to a man who rammed his car into crowds outside a primary school in southern China last month, injuring more than two dozen people in one of ...
The Ministry of Health conducted tests at six KFC outlets, which showed that their use of magnesium trisilicate in filters used to purify cooking oil had no apparent impact on health. [28] Magnesium trisilicate is commonly used in medicines such as antacids, and is widely considered to be safe for human consumption with no known connections to ...
After nearly two years of heavy restrictions, Hong Kong is set to reopen its border with mainland China and allow quarantine-free travel between the city and Guangdong and Macau. Visitors will ...
Like most Uyghurs, Hasan is originally from Xinjiang, a vast region in western China. According to an array of witness testimony and documentary evidence over the past decade, Chinese authorities ...
Historically, the Chinese economy was characterized by widespread poverty, extreme income inequalities, and endemic insecurity of livelihood. [1] Improvements since then saw the average national life expectancy rise from around forty-four years in 1949 to sixty-eight years in 1985, while the Chinese population estimated to be living in absolute poverty fell from between 200 and 590 million in ...