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In the 2010 U.S. census, people with Native Hawaiian ancestry were reported to be residents in all 50 of the U.S. states, as well as Washington, D.C., and Puerto Rico. [1] Within the U.S. in 2010, 540,013 residents reported Native Hawaiian or Other Pacific Islander ancestry alone, of which 135,422 lived in Hawaii. [1]
Nearly 22,000 people of Native Hawaiian and Pacific Islander descent lived in Clark County in 2021, an increase of 40 percent from 2011. [8] Las Vegas is sometimes called "the Ninth Island" in reference to the eight islands of Hawaii. [7] [8] [9] Casino owner and entrepreneur Sam Boyd is credited for first fostering the Las Vegas–Hawaii ...
In the 2000 and 2010 censuses, the term "Native Hawaiian or other Pacific Islander" refers to people having origins in any of the original peoples of Hawaii, Guam, Tonga, Samoa, Fiji, New Zealand, and the Marshalls or other Pacific Islands. Most Pacific Islander Americans are of Native Hawaiian, Samoan, and Chamorro origin.
In 1898 the United States enacted the Newlands Resolution, annexing the Hawaiian islands. [17] In 1959, following a referendum in which over 93% of Hawaiian residents voted in favor of statehood, Hawaii became the 50th state. At its height the Hawaiian population an estimated 683,000 Native Hawaiians lived in the islands. [18]
The ancestors of Native Hawaiians may have arrived in the Hawaiian Islands around 350 CE, from other areas of Polynesia. [6] By the time Captain Cook arrived, Hawaii had a well established culture with populations estimated to be between 400,000 and 900,000 people. [ 6 ]
The earliest Chinese arrived in the Hawaiian Islands in 1778, the same year as English explorer James Cook. [1] Today, some Chinese born on the islands can claim to be seventh generation. Although the Chinese are only the fifth most populous ethnic group in Hawaii, it is estimated that a third of Hawaii's entire population has some Chinese ...
The cuisine of Hawaii is a fusion of many foods brought by immigrants to the Hawaiian Islands, including the earliest Polynesians and Native Hawaiian cuisine, and American, Chinese, Filipino, Japanese, Korean, Polynesian, Puerto Rican, and Portuguese origins. Plant and animal food sources are imported from around the world for agricultural use ...
King Kamehameha I of Hawaii. Economic and demographic factors in the 18th to 19th centuries reshaped the Kingdom of Hawaii.With unfamiliar diseases such as bubonic plague, leprosy, yellow fever, declining fertility, high infant mortality, infanticide, the introduction of alcohol, and emigration off the islands or to larger cities for trade jobs, the Native Hawaiian population fell from around ...