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  2. Cajun Shrimp and Sausage Vegetable Sheet Pan - AOL

    www.aol.com/cajun-shrimp-sausage-vegetable-sheet...

    Add the olive oil and Cajun seasoning and toss to coat. 3. Spread the shrimp, sausage and veggies evenly onto a baking sheet. Bake until the shrimp is pink and the vegetables are tender, 15 to 20 ...

  3. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

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    Bang Bang Shrimp. A go-to appetizer for many, bang bang shrimp is irresistibly delicious. The pairing of crunchy shrimp and the signature creamy, spicy-sweet sauce is a combo made in appetizer heaven.

  4. I Tried All 9 Popeyes Sauces, and This is the Best - AOL

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    2. Sweet Heat Sauce. Tasting notes: sweet, spicy Pair with: spicy chicken tenders, popcorn shrimp This is wonderful. Popeyes’ Sweet Heat is adjacent to a Thai sweet and spicy chili sauce, though ...

  5. Grits n' Gravy - Wikipedia

    en.wikipedia.org/wiki/Grits_n'_Gravy

    One version of shrimp and grits ("Downtown") has bacon and cheese, and another ("Uptown") has andouille, white wine, and a Cajun cream sauce. [4] [7] The Country Boy Breakfast includes an 8-ounce pork sausage patty, two buttermilk biscuits with gravy, three eggs, and grits. [1] The drink menu includes bottomless sweet tea. [6]

  6. List of shrimp dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_shrimp_dishes

    Called the "Original Shrimp Cocktail" on the menu, it is a favorite of both locals and tourists. [31] The original Shrimp Cocktail consists of a regular-sized sundae glass filled with small salad shrimp and topped with a dollop of cocktail sauce. In 1991, the price was raised from 50¢ to 99¢ and in 2008 to $1.99. [31]

  7. 100+ Weeknight Dinners So Good We Need To Tell Everyone About ...

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    This amped-up take on succotash features blistered tomatoes and charred corn tossed with onion, bell peppers, lima beans, and seared Cajun-spiced shrimp, then topped with a flurry of torn basil ...

  8. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Many Cajun recipes are based on rice and the "holy trinity" of onions, celery, and green pepper, and use locally caught shell fish such as shrimp and crawfish. Much of Cajun cookery starts with a roux made of wheat flour cooked and slowly stirred with a fat such as oil, butter or lard, known especially as the base for étouffée, gumbo and ...

  9. 28 Classic Dishes for a True Feast of the Seven Fishes on ...

    www.aol.com/lifestyle/28-classic-dishes-true...

    Get the recipe: Cajun Shrimp and Rice Skillet. Related: 42 Super Simple Rice Bowl Recipes. Diethood. This skillet tilapia with creamy lemon sauce tastes like summertime. The fresh garlic, herbs ...