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However, some 95% of cardamom produced in India is for domestic purposes, [33] [18] and India is itself by far the most important consuming country for cardamoms in the world. [34] India also imports cardamom from Sri Lanka. In 1903–1904, these imports came to 122,076 kg (269,132 lb), valued at Rs. 1,98,710.
With different climates in different parts of the country, India produces a variety of spices, many of which are native to the subcontinent. Others were imported from similar climates and have since been cultivated locally for centuries. Pepper, turmeric, cardamom, and cumin are some examples of Indian spices.
Mysore pak pieces. Mysore pak is an Indian sweet prepared in ghee.It originated in the city of Mysore, [1] [2] one of the major cities in the Indian state of Karnataka.It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. [1]
The Spices Board of India has started an online campaign, called the Spice Train, to educate Indians about the country's rich spice heritage [2] Spices Board provides information on several spices grown and exported from India [3] [4] The Spice Park of Spices Board India for cardamom and pepper is situated at Puttady. [5]
Sikkim is major producer of Black cardamom in India. [15] Sikkim accounts 88% of cardamom produce of India. Major crops of the state are, Paddy, Buck Wheat, Maize, Barley, potato. [16] Sikkim is known for its unique Temi Tea. [17] Tea Board of India is considering GI tag for Sikkimese Tea. 2. Tourism: Tourism remains a pillar of Sikkim's economy.
Alleppey Green Cardamom is a variety of cardamom that originated from the present day of the Indian state of Kerala. The area of production of this variety of pepper spans across Southern Kerala, Western and Southern Tamil Nadu along the Western Ghats. It finds mention in ancient Hindu texts and is one of the spices traded since antiquity.
Cashews, ghee with cardamom and sugar. [6] Barfi: Kalakand: Milk, cottage cheese. Burfi: Kheer: A rice pudding made with milk, rice, sugar and dried fruits [7] Pudding: Khirmohan: Chhena, sugar, semolina, water. Sugar syrup based Kulfi [8] An ice cream made with milk and sugar, with a variety of flavours such as mango, saffron, or cardamom. [9 ...
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