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If you like Clam Chowder, you are going to LOVE this easy Shrimp Chowder recipe. It’s even better! Creamy and packed full of shrimp, potatoes, spices and cheese.
Our shrimp and corn chowder is similar to New England clam chowder. It’s thick and creamy, chock-full of juicy shellfish and vegetables. I love cooking with shrimp for its versatility and quick prep time (there are so many easy shrimp recipes!). Shortcuts like condensed soup and evaporated milk make prepping this soup a snap.
Cream cheese, milk and dry white wine form the base for this shrimp and potato chowder with sauteed chopped onions and celery.
This homemade shrimp chowder combines the comfort of a New England classic with a seafood twist. There’s something magical about the combination of tender shrimp, hearty potatoes, and sweet corn swimming in a creamy, flavorful broth.
This New England shrimp chowder recipe is the perfect meal to enjoy on a summer evening. Get your delicious on with this mélange of shrimp, oysters, and veggies in this dish that’s creamy and comforting.
This easy-to-make shrimp chowder has both bacon and potatoes, making it hearty and slightly smoky. Cook the bacon, stirring occasionally, in a medium Dutch oven over medium heat, until...
Seafood Chowder is a delicious, rich creamy soup that is table ready in about 30 minutes! Tender shrimp, fish and scallops are combined in a creamy white wine broth with veggies. This flavor packed chowder recipe is a comfort food that can be easily enjoyed at home any day of the week!
It's packed with potatoes, carrots, celery, onion, and plump shrimp. This simple, easy, and creamy healthy soup just happens to be lightened up and made without heavy cream! This Shrimp Chowder Recipe is everything you want in a seafood-based soup... creamy, cozy, flavorful with the perfect amount of seafood AND vegetables.
Cook the shrimp on low. Watch the shrimp closely; as soon as they all turn pink, about 2 to 3 minutes, turn off the heat. Add everything in the skillet. Shrimp, butter, and garlic mixture to the soup and stir well. Add the half-and-half, salt, and pepper to the pot. Simmer for 5-10 minutes.
Who doesn't love an easy and simple shrimp chowder recipe? This shrimp chowder is loaded with tons of shrimp and bacon. It's an absolutely incredible dinner! Peel and devein the shrimp, and reserve the shrimp shells. Roughly chop most of the shrimp, keeping about 15-20 shrimp whole. Chill in the fridge until ready to use.