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  2. 65 Easy Dinner Recipes for Beginners (That Even the Most ...

    www.aol.com/60-easy-dinner-recipes-beginners...

    From 15-minute pasta recipes to sheet pan chicken wonders, consider your evening meals covered. 70 Easy Dinner Recipes for Two Noodles and Pasta Dishes 1. Stir Fried Noodles with Kimchi and Pork ...

  3. Try These Foolproof Recipes, Inspired by the 106th Oprah's ...

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    Oprah’s 106th Book Club pick, Familiaris, features intergenerational drama, Wisconsin woods, remarkable dogs—and some fantastic, and, at times fantastical, dishes. While some of the meals ...

  4. Anna & Kristina's Grocery Bag - Wikipedia

    en.wikipedia.org/wiki/Anna_&_Kristina's_Grocery_Bag

    2 The Oprah Magazine Cookbook: O: The Oprah Magazine editors: General cooking 2 The Joy of Cooking, 75th Anniversary Edition: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker General cooking 2 Fat: An Appreciation of a Misunderstood Ingredient, with Recipes: Jennifer McLagan Cooking with Fat: 2 The Cake Bible: Rose Levy Beranbaum

  5. Taste of Home - Wikipedia

    en.wikipedia.org/wiki/Taste_of_Home

    Taste of Home is an American media brand centered on food. It is an example of user-generated content in magazines, publishing recipes submitted by home cooks. [ 1 ] Taste of Home is owned by Trusted Media Brands , which also owns Reader's Digest , Birds and Blooms and The Family Handyman .

  6. The 4-Hour Chef - Wikipedia

    en.wikipedia.org/wiki/The_4-Hour_Chef

    The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life is a self-help book by Timothy Ferriss, published on November 20, 2012. [ 1 ] [ 2 ] Like Ferriss' other "4-Hour" books, The 4-Hour Chef revolves around a theme of self-improvement; this time, through the lens of cooking.

  7. The Boston Cooking-School Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Boston_Cooking-School...

    The Boston Cooking School magazine of culinary science and domestic economics. The Boston Cooking-School Cook Book (1896) by Fannie Farmer is a 19th-century general reference cookbook which is still available both in reprint and in updated form. It was particularly notable for a more rigorous approach to recipe writing than had been common up ...

  8. Goodtoknow Recipes - Wikipedia

    en.wikipedia.org/wiki/Goodtoknow_Recipes

    goodtoknow Recipes is a monthly cooking magazine published by Time Inc. UK. It is edited by Matt Davis. [2] Early history

  9. Cook's Illustrated - Wikipedia

    en.wikipedia.org/wiki/Cook's_Illustrated

    Cook's Illustrated is an American cooking magazine published every two months by America's Test Kitchen Limited Partnership (ATK) in Brookline, Massachusetts. [2] On February 2, 2023, Cook's Illustrated was one of ATK's brands included in the sale of its controlling interest to Marquee Brands .

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