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Pair a few of each with your choice of nuts, pickles, crackers and produce, plus spreads all your guests can get behind (like hummus, jam or vegan cream cheese ). Finish the platter with sprigs of ...
A charcuterie board is a go-to for hosts—and a fan favorite of guests—for good reason. While "charcuterie" technically means a range of different cured meats, these platters go beyond salami ...
Valentine Charcuterie Board. ... in fun patterns or go all out with a holiday-themed hot chocolate board with all fixings: hot cocoa, mini marshmallows, rock candy sticks, coconut shavings. Really ...
LauriPatterson/Getty Images. Just about any meat is fair game. If you make a themed board, there are of course even more options to consider that may not come to mind when you think of charcuterie.
A charcuterie board is of French origin and typically served as an appetizer on a wooden board or stone slab, either eaten straight from the board itself or portioned onto tableware. It features a selection of preserved foods, especially cured meats or pâtés, as well as cheeses and crackers or bread. In Europe 'charcuterie' refers to cold ...
Within the past few years, it seems the internet has become obsessed with boards of any sort, with the (slightly questionable) butter board the latest trend to come on, well, board.
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