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  2. List of Indonesian snacks - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_snacks

    Kacang mede or kacang mete Nationwide Deep fried cashew nuts: Kacang tolo or roay Nationwide Deep fried peas with salt. Kuaci: Nationwide A baked plant seeds, it can be sunflower or pumpkin seeds. Pilus, kacang pilus, kacang sukro or kacang atom Nationwide Pilus is deep fried tapioca balls, while kacang pilus or kacang sukro is peanut coated ...

  3. Mucuna bracteata - Wikipedia

    en.wikipedia.org/wiki/Mucuna_bracteata

    Mucuna bracteata originates from North India in forest areas of the Tripura State, [4] which is part of Bangladesh and southwest from China. India specifically utilizes this cover crop in Kerala, India, on local rubber plantations to sustain their rubber tree crop with its primary purpose to increase nitrogen levels in the soil, in turn improving soil health and fertility.

  4. ABC (food brand) - Wikipedia

    en.wikipedia.org/wiki/ABC_(food_brand)

    ABC's leading products are Kecap ABC (sweet soy sauce), Sambal ABC (hot chili sauce), and Syrup ABC (fruit syrup). [4] Available commonly in Indonesia's traditional marketplaces, supermarkets, minimarts, and warungs, these products are also sold globally in Asia-Pacific, Europe and Americas; they could be found in Asian grocery stores in the United States and tokos in the Netherlands.

  5. Mung bean - Wikipedia

    en.wikipedia.org/wiki/Mung_bean

    Mung bean paste is also a common filling of pastries known as ondé-ondé and bakpia in Indonesia and hopia in the Philippines, and further afield in Guyana (where it is known as "black eye cake"). It is also used as a filling for pan de monggo , a Filipino bread. [ 54 ]

  6. Rempeyek - Wikipedia

    en.wikipedia.org/wiki/Rempeyek

    Rempeyek kacang is especially common in the Banyumas region of Central Java, while rempeyek rebon (small shrimp) is common in the Javanese port town of Cirebon. Rempeyek made with larger shrimp is commonly found in Padang restaurants. The recent popularity of spicy food saw the use of sliced cabai rawit (bird's eye chili pepper) as rempeyek.

  7. Agriculture in Indonesia - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_Indonesia

    Indonesia's geographic location is considered as ideal for coffee plantations. It is located near the equator and with numerous mountainous regions across the islands which creates suitable micro-climates for the growth and production of coffee. [58] Indonesia produced an estimated 540,000 metric tons of coffee in 2014. [58]

  8. Bakpia - Wikipedia

    en.wikipedia.org/wiki/Bakpia

    Hopia (Tagalog: [ˈhop.jɐʔ]; Chinese: 好餅; Pe̍h-ōe-jī: hó-piáⁿ; lit. 'good pastry' - the name it is known by in the Philippines) or Bakpia (Javanese: ꦧꦏ꧀ꦥꦶꦪ, romanized: bakpia; Chinese: 肉餅; Pe̍h-ōe-jī: bah-piáⁿ; lit. 'meat pastry'- the name it is known by in Indonesia) is a popular Indonesian and Philippine bean-filled moon cake-like pastry originally ...

  9. Culture of Indonesia - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Indonesia

    The culture of Indonesia (Indonesian: Budaya Indonesia) has been shaped by the interplay of indigenous customs and diverse foreign influences. With over 600 distinct ethnic groups , including significant Austronesian and Melanesian cultures, contributing to its rich traditions, languages , and customs, Indonesia is a melting pot of diversity.

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