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Inches of water is a non- SI unit for pressure. It is also given as inches of water gauge (iwg or in.w.g.), inches water column (inch wc, in. WC, " wc, etc. or just wc or WC), inAq, Aq, or inH2O. The units are conventionally used for measurement of certain pressure differentials such as small pressure differences across an orifice, or in a ...
The bar is a metric unit of pressure defined as 100,000 Pa (100 kPa), though not part of the International System of Units (SI). A pressure of 1 bar is slightly less than the current average atmospheric pressure on Earth at sea level (approximately 1.013 bar). [1][2] By the barometric formula, 1 bar is roughly the atmospheric pressure on Earth ...
A centimetre of water [1] is a unit of pressure. It may be defined as the pressure exerted by a column of water of 1 cm in height at 4 °C (temperature of maximum density) at the standard acceleration of gravity, so that 1 cmH 2 O (4°C) = 999.9720 kg/m 3 × 9.80665 m/s 2 × 1 cm = 98.063754138 Pa ≈ 98.0638 Pa, but conventionally a nominal maximum water density of 1000 kg/m 3 is used, giving ...
Atmospheric pressure, also known as air pressure or barometric pressure (after the barometer), is the pressure within the atmosphere of Earth.The standard atmosphere (symbol: atm) is a unit of pressure defined as 101,325 Pa (1,013.25 hPa), which is equivalent to 1,013.25 millibars, [1] 760 mm Hg, 29.9212 inches Hg, or 14.696 psi. [2]
Water is the chemical substance with chemical formula H 2 O; one molecule of water has two hydrogen atoms covalently bonded to a single oxygen atom. [26] Water is a tasteless, odorless liquid at ambient temperature and pressure. Liquid water has weak absorption bands at wavelengths of around 750 nm which cause it to appear to have a blue color. [4]
Dynamic pressure. In fluid dynamics, dynamic pressure (denoted by q or Q and sometimes called velocity pressure) is the quantity defined by: [1] where (in SI units): u is the flow speed in m/s. It can be thought of as the fluid's kinetic energy per unit volume. For incompressible flow, the dynamic pressure of a fluid is the difference between ...
Water is an inorganic compound with the chemical formula H 2 O.It is a transparent, tasteless, odorless, [c] and nearly colorless chemical substance.It is the main constituent of Earth's hydrosphere and the fluids of all known living organisms (in which it acts as a solvent [20]).
Lye water is an essential ingredient in the crust of the traditional baked Chinese moon cakes. Most yellow coloured Chinese noodles are made with lye water but are commonly mistaken for containing egg. One variety of zongzi uses lye water to impart a sweet flavor. Sodium hydroxide causes gelling of egg whites in the production of century eggs.