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  2. Dal - Wikipedia

    en.wikipedia.org/wiki/Dal

    Dal or paruppu is the main ingredient of the Indian snack vada. Dal tadka and naan. Dal are often prepared in three different forms: Unhulled and whole, known as sabut ('whole' in Hindi), such as sabut urad dal or mung sabut; Unhulled and split, known as chilka ('shell' in Hindi), such as chilka urad dal or mung dal chilka;

  3. Pigeon pea - Wikipedia

    en.wikipedia.org/wiki/Pigeon_pea

    The pigeon pea [1] (Cajanus cajan) or toor dal is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. [2] The pigeon pea is widely cultivated in tropical and semitropical regions around the world, being commonly consumed in South Asia , Southeast Asia , Africa , Latin America and the Caribbean .

  4. Gulbarga Tur Dal - Wikipedia

    en.wikipedia.org/wiki/Gulbarga_Tur_Dal

    Gulbarga Tur Dal is a variety of pigeon pea cultivated in the Indian state of Karnataka. [ 1 ] [ 2 ] It is a common and widely cultivated crop in talukas of Aland , Chincholi , Kalaburagi (Gulbarga) , Afzalpur , Chittapur , Sedam and Jewargi located in Kalaburagi district along with Shorapur , Shahpur and Yadgir talukas of Yadgir district .

  5. Chakli - Wikipedia

    en.wikipedia.org/wiki/Chakli

    Chakli is made from the flours of rice, Bengal gram (chickpea) and black gram (urad dal). Other ingredients include coriander seed powder, cumin seed (jeera) powder, sesame seeds, red pepper powder, turmeric powder, salt, asafoetida powder and oil. [2] Some variations also include green gram (moong) and pigeon pea (tuar/arhar) instead of black ...

  6. Split pea - Wikipedia

    en.wikipedia.org/wiki/Split_pea

    Referred to as simply dal, it is prepared similarly to dals found in India, but also may be used in other recipes. Yellow split peas are used to make a sweet snack in Beijing cuisine . Wandouhuang (豌豆黄) is a sweetened and chilled pease pudding, sometimes flavored with osmanthus blossoms and dates .

  7. Arhar - Wikipedia

    en.wikipedia.org/?title=Arhar&redirect=no

    This page was last edited on 1 March 2012, at 20:48 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...

  8. Vigna mungo - Wikipedia

    en.wikipedia.org/wiki/Vigna_mungo

    The black gram or urad bean [a] (Vigna mungo) is a bean grown in South Asia.Like its relative the mung bean, it has been reclassified from the Phaseolus to the Vigna genus. The product sold as black gram is usually the whole urad bean, whereas the split bean (the interior being white) is called white lentil.

  9. Daal - Wikipedia

    en.wikipedia.org/wiki/Daal

    Dal (also daal), a dried pulse which has been split; Dāl, Arabic letter د; Ḏāl, Arabic letter ذ; Data Analytics Acceleration Library, a library of optimized algorithmic building blocks for data analysis stages; Dali (goddess), whose name is sometimes transliterated as "Daal" Mung Daal, a character in the cartoon show Chowder

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