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Set the mushrooms on the grill, gills down, and cook over moderate heat, turning once, until tender and nicely charred, about 8 minutes. Dollop the tarragon-parsley butter over the gills and cook for about 1 minute longer, until the butter is melted. Transfer the grilled mushrooms to plates and serve right away.
This recipe calls for cremini mushrooms, though white button mushrooms work well, too. The marinade in this recipe is also amazing on big portobello mushroom caps—they make a delicious, fuss ...
This collection of our 55 best mushroom recipes run the gamut from easy to complex and include everything from mushroom soup, ... Pizza-Stuffed Mushrooms. Grilled Portobello Mushroom Pizzas.
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Portobello mushrooms are savory and meaty so they're the perfect veggie to take the place of burgers in this vegetarian recipe. Here, the simple marinade helps to enhance the flavor even more on ...
Entrée: pasta in a can, strawberry fruit leather, portobello mushrooms, flank steak; Dessert: mini cookies with frosting, chocolate-covered strawberries, drinkable cereal yogurt, corn dogs; Contestants: Lee Frank, Chef and Owner from Exeter, NH (eliminated after the appetizer)
27. Hardee's Mushroom and Swiss Burger. This creamy mushroom-and-Swiss burger is an easy make-at-home meal, it turns out. According to this recipe, the trick is adding some mushroom soup. Recipe ...
My favorites include a fall spin on polenta, 15-minute fish and cozy mushroom grilled cheese. 105 Easy Fall Dinner Ideas, Ranging from Sheet Pan Steak to Seasonal Soup Shopping List
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