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An Italian sommelier (F.I.S.A.R.) with a tastevin around his neckA sommelier (UK: / ˈ s ɒ m əl j eɪ, s ɒ ˈ m ɛ l i eɪ / SOM-əl-yay, som-EL-ee-ay, US: / ˌ s ʌ m əl ˈ j eɪ / SUM-əl-YAY, French: ⓘ), or wine steward, is a trained and knowledgeable wine professional, normally working in fine restaurants, who specializes in all aspects of wine service as well as wine and food pairing.
I'm a certified sommelier, and there are certain wines I like to keep on hand for guests. You don't need a special reason to enjoy good Champagne or a nice Italian red. From grocery-store brands ...
If you need a little help sifting through that shelf of reds at the liquor store, here's more information on specific types of red wine and their flavor profiles, according to expert sommelier ...
America’s first water sommelier Martin Riese says there’s a reason for that. “Water is not just water,” he tells Yahoo Life. ... and possibly find a water that you do enjoy.” If you ...
Sommelier Journal was first published in April 2008. Its editor is David Vogels. At the initial phase, the magazine had seven contributing editors: Shayn Bjornholm, Beverley Blanning, Randy Caparoso, Catherine Fallis, David Furer, Joyce Goldstein and Jim Meehan.
A beer sommelier tapping a barrel for a taste at Nebraska Brewing Company. A beer sommelier, also known as a cicerone in the United States, [1] [2] [3] is a trained professional, working in the hospitality and alcoholic beverage industry, who specializes in the service and knowledge of beer, similar to a traditional wine sommelier.
As a certified sommelier, he has helped countless club members find the right wine pairings for meals. Wine pairings do get tougher with full-plate holiday meals, but it’s not impossible.
It was also a way to rebuild the sommelier profession in the UK, which had dwindled since World War II. [4] The first Master Sommelier examination was held in the United Kingdom in 1969; the Court of Master Sommeliers was established in 1977 as an international examining body for sommeliers. It was set up under the supervision of the Vintners ...