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  2. Wikipedia : Public domain image resources

    en.wikipedia.org/wiki/Wikipedia:Public_domain...

    Free-Images.com – More than 12 Million Public Domain/CC0 stock images, clip-art, historical photos and more. Excellent Search Results. Commercial use OK. No attribution required. No login required. Good Free Photos – All public domain pictures of mainly landscape but wildlife and plants as well

  3. Royalty-free - Wikipedia

    en.wikipedia.org/wiki/Royalty-free

    Examples of such royalties-based standards include IEEE 1394, HDMI, and H.264/MPEG-4 AVC. Royalty-free standards do not include any "per-port" or "per-volume" charges or annual payments for the actual implementation of the standard, even though the text of the actual specification is typically protected by copyright and needs to be purchased ...

  4. Tasting menu - Wikipedia

    en.wikipedia.org/wiki/Tasting_menu

    The French name for a tasting menu is menu dégustation. [1] Some restaurants and chefs specialize in tasting menus, while in other cases, it is a special or a menu option. Tasting menus may be offered to provide a sample of a type of cuisine, a house specialty, [1] or to take advantage of fresh seasonal ingredients.

  5. Signature dish - Wikipedia

    en.wikipedia.org/wiki/Signature_dish

    A signature dish is a recipe that identifies an individual chef or restaurant. Ideally it should be unique and allow an informed gastronome to name the chef in a blind tasting. It can be thought of as the culinary equivalent of an artist finding their own style, or an author finding their own voice.

  6. Graham Kerr - Wikipedia

    en.wikipedia.org/wiki/Graham_Kerr

    Kerr was born in Brondesbury, London. [1] His Scottish parents, Major John Douglas Kerr and his wife [2] [3] were hoteliers at Dorset Arms Pub and Inn [4] in East Grinstead West Sussex, England, [1] [5] then, at Alexandra Hotel, 32, 33 & 34 Eversfield Place, St Leonards-on-Sea, Borough of Hastings, East Sussex, England. [6]

  7. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Korean royal court cuisine - Wikipedia

    en.wikipedia.org/wiki/Korean_royal_court_cuisine

    The opulent nature of the royalty is evidenced in examples as far back as the Silla kingdom, where a man-made lake (Anapji Lake, located in Gyeongju) was created with multiple pavilions and halls for the sole purpose of opulent banquets and a spring-fed channel, Poseokjeong, was created for the singular purpose of setting wine cups afloat ...

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