Ads
related to: nc food safety certification training program- Food Manager Exam
$69.99 ANAB-Accredited Food Manager
Exam. Includes Free Online Proctor.
- Learn2Serve® for Business
Custom Food & Beverage Safety
Management System for Your Business
- Food Manager Exam
Search results
Results from the WOW.Com Content Network
The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food preparation process. Sanitation certification is required by most restaurants as a basic credential for their management staff.
[1] [2] NRFSP’s certification program has been developed to assess the knowledge of entry-level Food Safety Managers in the retail food industry. The Food Safety Manager examination is acceptable in all states and jurisdictions that recognize those standards set by the Conference for Food Protection and is an assurance of quality in the ...
The Department of Agriculture and Consumer Services is responsible for promoting agriculture in the state and enforcing various health and safety regulations through the implementation of over 75 laws and programs. It hosts the annual North Carolina State Fair and North Carolina Mountain State Fair and operates four farmers' markets and several ...
The Global Food Safety Initiative (GFSI) is a business-driven initiative for the continuous improvement of food safety management systems, with the ambition to ensure confidence in the delivery of safe food to consumers worldwide. GFSI provides a platform for collaboration between some of the world's leading food safety experts from retailer ...
North Carolina's SNAP (known as Food and Nutrition Services, or FNS) is administered by the NC Department of Health and Human Services (NCDHSS), which provides food-purchasing assistance to low ...
NSF International, originally named the National Sanitation Foundation (NSF), was founded in 1944 by the University of Michigan School of Public Health, in an attempt to standardize requirements around sanitation and food safety. [1] The first standards developed by the NSF set sanitation requirements on soda fountain and luncheonette equipment.
Ads
related to: nc food safety certification training program