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  2. Heat capacity ratio - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity_ratio

    In thermal physics and thermodynamics, the heat capacity ratio, also known as the adiabatic index, the ratio of specific heats, or Laplace's coefficient, is the ratio of the heat capacity at constant pressure (C P) to heat capacity at constant volume (C V).

  3. Table of thermodynamic equations - Wikipedia

    en.wikipedia.org/wiki/Table_of_thermodynamic...

    Molar specific heat capacity (isochoric) C nV = / J⋅K⋅ −1 mol −1: ML 2 T −2 Θ −1 N −1: Specific latent heat: L = / J⋅kg −1: L 2 T −2: Ratio of isobaric to isochoric heat capacity, heat capacity ratio, adiabatic index, Laplace coefficient

  4. Relations between heat capacities - Wikipedia

    en.wikipedia.org/wiki/Relations_between_heat...

    Substituting from the ideal gas equation gives finally: = where n = number of moles of gas in the thermodynamic system under consideration and R = universal gas constant. On a per mole basis, the expression for difference in molar heat capacities becomes simply R for ideal gases as follows:

  5. Rüchardt experiment - Wikipedia

    en.wikipedia.org/wiki/Rüchardt_Experiment

    The Rüchardt experiment, [1] [2] [3] invented by Eduard Rüchardt, is a famous experiment in thermodynamics, which determines the ratio of the molar heat capacities of a gas, i.e. the ratio of (heat capacity at constant pressure) and (heat capacity at constant volume) and is denoted by (gamma, for ideal gas) or (kappa, isentropic exponent, for real gas).

  6. Thermodynamic equations - Wikipedia

    en.wikipedia.org/wiki/Thermodynamic_equations

    Only one equation of state will not be sufficient to reconstitute the fundamental equation. All equations of state will be needed to fully characterize the thermodynamic system. Note that what is commonly called "the equation of state" is just the "mechanical" equation of state involving the Helmholtz potential and the volume:

  7. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    Heat capacity or thermal capacity is a physical property of matter, defined as the amount of heat to be supplied to an object to produce a unit change in its temperature. [1] The SI unit of heat capacity is joule per kelvin (J/K). Heat capacity is an extensive property.

  8. Van 't Hoff equation - Wikipedia

    en.wikipedia.org/wiki/Van_'t_Hoff_equation

    The Van 't Hoff equation relates the change in the equilibrium constant, K eq, of a chemical reaction to the change in temperature, T, given the standard enthalpy change, Δ r H ⊖, for the process. The subscript r {\displaystyle r} means "reaction" and the superscript ⊖ {\displaystyle \ominus } means "standard".

  9. Real gas - Wikipedia

    en.wikipedia.org/wiki/Real_gas

    The Wohl equation (named after A. Wohl [5]) is formulated in terms of critical values, making it useful when real gas constants are not available, but it cannot be used for high densities, as for example the critical isotherm shows a drastic decrease of pressure when the volume is contracted beyond the critical volume.