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  2. Category:Mustard (condiment) - Wikipedia

    en.wikipedia.org/wiki/Category:Mustard_(condiment)

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  3. Mustard (condiment) - Wikipedia

    en.wikipedia.org/wiki/Mustard_(condiment)

    Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice , wine, or other liquids, salt, and often other flavorings and spices , to create a ...

  4. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  5. Mostarda - Wikipedia

    en.wikipedia.org/wiki/Mostarda

    Mostarda di Cremona. Mostarda (sometimes also called mostarda di frutta) is a northern Italian condiment made of candied fruit and a mustard-flavoured syrup. [1] Commercially the essential oil of mustard is employed, which has the advantage of transparency; in home cooking, mustard powder heated in white wine may be used.

  6. List of brand name condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_condiments

    Bottled seasoning condiments at a store in Trinidad and Tobago. This is a list of brand name condiments. A condiment is a supplemental food, such as a sauce, that is added to some foods to impart a particular flavor, enhance its flavor, [1] or in some cultures, to complement the dish.

  7. Tewkesbury mustard - Wikipedia

    en.wikipedia.org/wiki/Tewkesbury_mustard

    The mustard was developed in the English town of Tewkesbury in Gloucestershire, and gained a certain reputation in the 17th century, becoming a staple condiment of the kitchens of the time. Shakespeare mentions the mustard in Henry IV, Part 2 , in which Falstaff has the line: “his wit's as thick as Tewkesbury Mustard” (Act 2, Scene 4, Line ...

  8. Colman's - Wikipedia

    en.wikipedia.org/wiki/Colman's

    Colman's is an English manufacturer of mustard and other sauces, formerly based and produced for 160 years at Carrow, in Norwich, Norfolk.Owned by Unilever since 1995, Colman's is one of the oldest existing food brands, famous for a limited range of products, almost all being varieties of mustard.

  9. Grey Poupon - Wikipedia

    en.wikipedia.org/wiki/Grey_Poupon

    Grey Poupon is a brand of Dijon mustard which originated in Dijon, France, in 1866. [1]The U.S. rights to the brand were acquired by the Heublein Company in 1946, later passing on to Kraft Foods.

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