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2. Drip coffee - Wikipedia

   en.wikipedia.org/wiki/Drip_coffee

   The pour-over coffee preparation method typically starts by pouring a small amount of hot water over the coffee grounds and allow it to sit for about half a minute before continuing the pouring. This pre-wetting, called blooming, [nb 1] will cause carbon dioxide to be released in bubbles or foam from the coffee grounds and helps to improve the ...

3. What is pour-over coffee? - AOL

   www.aol.com/news/pour-over-coffee-163011083.html

   Continue to slowly pour the remaining amount of hot water over the coffee for the next 4.5 to 5 minutes, keeping the brew basket halfway filled with water during the brew process.

4. Coffee preparation - Wikipedia

   en.wikipedia.org/wiki/Coffee_preparation

   Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...

5. French press - Wikipedia

   en.wikipedia.org/wiki/French_press

   The decant known as decoction is mixed immediately with milk and sugar to make kaapi. One variation also called "French pull" or "reverse French press" uses a pull-design: the coffee grounds are placed in a mesh basket, which is then pulled into the lid after brewing, trapping the grounds out of the coffee.

6. Coffee extraction - Wikipedia

   en.wikipedia.org/wiki/Coffee_extraction

   Strength varies between coffee beverage types; for most it ranges from 1.15% and 1.35%. Ristretto, one of the strongest traditional coffee drinks, can contain up to 0.75 g of solubles per 15 gram serving (over 5% of total volume), making it more than four times as strong as the typical coffee beverage. Strength can also vary to a significant ...

7. We Tested Hundreds of Kitchen Products to Find the Ones Worth ...

   www.aol.com/lifestyle/tested-hundreds-kitchen...

   Simple and sleek go a long way with this pour-over coffee maker ... order of coffee or milk, type of milk, coffee volume and milk volume. It can dispense frothed milk, warm milk and hot water as ...

8. Chemex Coffeemaker - Wikipedia

   en.wikipedia.org/wiki/Chemex_Coffeemaker

   Coffee is brewed by first folding the paper filter into shape by using the folded side with a printed number 3, where the pour spout is located and placing it into the neck of the flask. The Chemex filter should be rinsed with hot water to remove any paper taste. After dumping the water, ground coffee is added to the rinsed paper filter.

9. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!