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He created swords and daggers, known in Japanese as tachi and tantō, in the Sōshū school. However, many of his forged tachi were made into katana by cutting the tang (nakago) in later times ("suriage"). For this reason, his only existing works are katana, tantō, and wakizashi. [3] [4] No exact dates are known for Masamune's life. It is ...
Some imitation Japanese swords are made in countries other than Japan. They may even be made of folded steel, much like a real katana, but with a blunt edge. Such weapons would face the same use and ownership restrictions in Japan as genuine swords, and would not be considered iaitō in Japan.
In the Ming dynasty of China, Japanese swords and their tactics were studied to repel pirates, and wodao and miaodao were developed based on Japanese swords. [2] [31] [32] From this period, the tang (nakago) of many old tachi were cut and shortened into katana. This kind of remake is called suriage (磨上げ). [4]
The Nihon Bijutsu Tōken Hozon Kyōkai (日本美術刀剣保存協会, 'The Society for Preservation of Japanese Art Swords', NBTHK) is a public interest incorporated foundation established in February 1948 to preserve and promote Japanese swords that have artistic value.
Katana, length 66.4 cm, curvature 1.5 cm, bottom width 2.8 cm, shinogi-zukuri, iori-mune, and chū-kissaki nobi [4] (see also Glossary of Japanese swords). The front side contains a sign of Muramasa and a mantra sign myōhō renge kyō ( 妙法蓮華経 ) (a mantra from Namu Myōhō Renge Kyō or the Lotus Sutra of Nichiren Buddhism ). [ 4 ]
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In Japan, genuine edged hand-made Japanese swords, whether antique or modern, are classified as art objects (and not weapons) and must have accompanying certification to be legally owned. Prior to WWII Japan had 1.5million swords in the country – 200,000 of which had been manufactured in factories during the Meiji Restoration.
Shinken, a katana used in sword-related martial arts practice Shinken ( 真剣 , literally meaning " real sword ") is a Japanese sword that has a forged and sharpened blade. The term shinken is often used in contrast with bokken (wooden sword), shinai (bamboo sword), and iaitō (unsharpened metal sword).
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