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The lake is located in the Dixie National Forest in a high tourist use area near three national parks and one national monument. Panguitch Lake contains several campgrounds. Convenience stores and a Latter-day Saint chapel are within walking distance of the campgrounds, and the roads are well paved and maintained.
The Log Inn is a family-style restaurant located in Southeastern Johnson Township in Gibson County, Indiana. It was founded around 1825 by Mr. Henry Haub, the namesake of nearby Haubstadt . During its lifetime it has been used as a host to Abraham Lincoln ; a stop on the Underground Railroad ; a stop on the Dixie Highway, the main road between ...
Pine Valley Mountain Wilderness is a 50,232-acre (203.28 km 2) wilderness area located in the Dixie National Forest in the U.S. state of Utah. It is the fourth-largest wilderness area located entirely within the state (following the High Uintas Wilderness, Zion Wilderness, and Cedar Mountain Wilderness). The wilderness designation protects the ...
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
The name was derived from the local description of the warm southern part of Utah as "Dixie". [5] In 1906 the U.S. Forest Service assumed responsibility for the lands, and on March 4, 1907 it became a National Forest. The western part of Sevier National Forest was added on July 1, 1922, and all of Powell National Forest on October 1, 1944. [3]
FRM Franchising, LLC [4], doing business as Frisch's Big Boy, formerly Frisch’s Restaurants, Inc., is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is ...
SR-143 continues its descent, heading northeast alongside Panguitch Creek [3] [4] as it enters Garfield County and exits Dixie National Forest. [1] The route ends at U.S. Route 89 in the city of Panguitch, [1] 25 miles (40 km) from Bryce Canyon National Park [9] and just east of the Paunsaugunt Plateau. [10] [11]
Today, the chain operates locations in Illinois, Indiana, and Ohio. It is a privately owned company, now exclusively owned by the McGaughey family. In 2007, MCL Cafeterias changed the brand to "MCL Restaurant and Bakery", although no fundamental changes were made in production. [2] MCL competed with Laughner's Cafeteria, which was founded by a ...