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A 14-seat restaurant, [2] [3] Omakase serves Edomae-style sushi, chawanmushi with snow crab, uni, and ikura, nigiri, sea bream, monkfish liver, and mackerel with chive purée. [4] [1] Other dishes include a lobster tamago, wagyu, and red miso soup with clams. [5] Customers can choose the amount of rice they need. [1]
Hashiri (also known as Sushi Hashiri) [1] is a fine dining, Japanese restaurant in San Francisco, California, United States. [2] [3] See also. California portal;
San Francisco’s is the oldest; Japanese Americans have been populating this six-block neighbourhood in the Western Addition district for more than a century, and in that time have done an ...
The restaurant opened in August 2021. [2] Six months after the restaurant opening, it earned a Michelin star. [6] The chef-owner is David Yoshimura. [7] Yoshimura also won the Michelin guide's Young Chef Award for California. [8] [9] Next door is Bar Iris, the sister cocktail bar to Nisei which serves high end Japanese influenced cocktails. [10 ...
San Francisco Awarded three Michelin stars in 2014, Saison is a modern American restaurant that emphasizes wood-fired cooking and locally sourced ingredients. "We work with a small group of ...
Pages in category "Japanese restaurants in San Francisco" The following 9 pages are in this category, out of 9 total. This list may not reflect recent changes. H.
Marc Zimmerman of the Bay Area hot spot Gozu will open Yokai early next year.
San Francisco: State: California: Postal/ZIP Code: 94111: ... Kusakabe is a Japanese restaurant in San Francisco, California. [1] [2] The menu includes sushi. [3] See ...