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  2. Tendon as food - Wikipedia

    en.wikipedia.org/wiki/Tendon_as_food

    In Korean cuisine, beef tendon is known as soesim (쇠심) and is eaten raw as hoe, [7] or stir-fried as namul; however, it is not very common.The most common way to eat beef tendon in Korea is steaming it with high pressure to serve it soft.

  3. Pork steak - Wikipedia

    en.wikipedia.org/wiki/Pork_steak

    Shoulder steaks are cut from the same primal cut of meat most commonly used for pulled pork, and can be quite tough without long cooking times due to the high amount of collagen in the meat. Because of this, pork shoulder steaks are often cooked slower than a typical beefsteak , and are often stewed or simmered in barbecue sauce during cooking.

  4. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.

  5. When (And Why) You Should Be Using Ghee Instead Of Butter - AOL

    www.aol.com/lifestyle/why-using-ghee-instead...

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  6. Ghee - Wikipedia

    en.wikipedia.org/wiki/Ghee

    The type of ghee, in terms of animal source, tends to vary with the dish; for example, ghee prepared from cow's milk (Bengali: গাওয়া ঘী, gaoa ghi) is traditional with rice or roti or as a finishing drizzle atop a curry or dal (lentils) whereas buffalo milk ghee is more typical for general cooking purposes.

  7. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    Shoulder steaks are cut from the same primal cut of meat most commonly used for pulled pork, and can be quite tough without long cooking times due to the high amount of collagen in the meat, therefore, pork shoulder steaks are often cooked slower than a typical beef steak, and are often stewed or simmered in barbecue sauce during cooking. Kotellet

  8. Is it buffalo or bison? Meat labeling goes to Congress as ...

    www.aol.com/finance/buffalo-bison-meat-labeling...

    As Kansas approaches the centennial of bison conservation, some in Congress want you to know if the buffalo meat label is for water buffalo or bison.

  9. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.