Search results
Results from the WOW.Com Content Network
Seafood on a platter. This is a list of notable seafood dishes. Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name ("cioppino"), while others are simply ...
3 Outside the UK. 4 References. 5 Further reading. 6 External links. Toggle the table of contents. ... with variation only in the herbs and spices used to flavour the ...
Bacalaíto – Seafood dish from Puerto Rico; ... [1] Laulau – Traditional Polynesian dish of cooked of taro leaves and stem Lavangi (food) – Azerbaijani ...
Seafood dishes or fish dishes are distinct food dishes [1] which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten ...
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more
The pie is usually made with fresh and smoked fish (for example, cod, haddock, salmon or halibut) or seafood in a white sauce [1] or cheddar cheese sauce made using the milk the fish was poached in. [citation needed] Hard-boiled eggs are a common additional ingredient. [citation needed] Parsley or chives are sometimes added to the sauce.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
In one modern version of service à la russe, courses are brought to the table in sequence. Only empty plates are set in front of each guest and guests individually fill their plates with selections from a variety of dishes. In another, common in restaurants, a filled plate is placed in front of a guest, pre-portioned away from the table.