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  2. Foxtail millet - Wikipedia

    en.wikipedia.org/wiki/Foxtail_millet

    Foxtail millet (Setaria italica) seeds, India.Foxtail millet, scientific name Setaria italica (synonym Panicum italicum L.), is an annual grass grown for human food. It is the second-most widely planted species of millet, and the most grown millet species in Asia.

  3. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Indian cuisine is overwhelmingly vegetarian friendly and employs a variety of different fruits, vegetables, grains, and spices which vary in name from region to region within the country. Most Indian restaurants serve predominantly Punjabi/North Indian cuisine, while a limited few serve a very limited choice of some South Indian dishes like Dosa.

  4. Millet - Wikipedia

    en.wikipedia.org/wiki/Millet

    Little millet (Panicum sumatrense) is believed to have been domesticated around 5000 BC in Indian subcontinent and Kodo millet (Paspalum scrobiculatum) around 3700 BC, also in Indian subcontinent. [ 32 ] [ 33 ] Browntop millet ( Urochloa ramosa ) was likely domesticated in the Deccan near the beginning of the third millennium BCE and spread ...

  5. From leaf crisps to pudding, India’s ‘super food’ millet ...

    www.aol.com/news/leaf-crisps-pudding-india-super...

    From leaf crisps to pudding, India’s ‘super food’ millet finds its way onto the G20 dinner menu. September 9, 2023 at 11:02 AM. When the leaders of the Group of 20 arrived in host country ...

  6. Laddu - Wikipedia

    en.wikipedia.org/wiki/Laddu

    The besan laddu served in the Venkateswara Temple in Tirupati, India, has been called "the most famous temple laddu." The Maa Tarini Temple in Ghatgaon, India serves laddus made from coconut and khoa. The special laddu at the Subramaniya Swamy Temple in Tiruchendur, India is made from foxtail millet. [1] [14]

  7. Paspalum scrobiculatum - Wikipedia

    en.wikipedia.org/wiki/Paspalum_scrobiculatum

    Paspalum scrobiculatum, commonly called kodo millet or koda millet, [1] [2] [3] is an annual grain that is grown primarily in Nepal (not to be confused with ragi (finger millet, Eleusine coracana)) [4] [5] and also in India, Philippines, Indonesia, Vietnam, Thailand, and in West Africa from where it originated.

  8. Panicum italicum - Wikipedia

    en.wikipedia.org/wiki/Panicum_italicum

    Panicum italicum may refer to two different species of plants: . Panicum italicum L., a synonym for Setaria italica (L.) P.Beauv. (common name, foxtail millet) Panicum italicum Ucria, a synonym (nom. illeg.) for Setaria verticillata (L.) P.Beauv.

  9. Setaria viridis - Wikipedia

    en.wikipedia.org/wiki/Setaria_viridis

    Setaria viridis is a species of grass known by many common names, including green foxtail, [1] green bristlegrass, [1] and wild foxtail millet. [1] It is sometimes considered a subspecies of Setaria italica. [1] It is native to Eurasia, but it is known on most continents as an introduced species and is closely related to Setaria faberi, a ...