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  2. Crubeens - Wikipedia

    en.wikipedia.org/wiki/Crubeens

    Crubeens (from Irish crúibín, meaning "pig's trotter") [1] [2] are an Irish dish made of boiled pigs' feet. They are traditionally eaten by hand, like corn on the cob. [ 3 ] Crubeens can include the pigs' calves, and can be consumed fried, broiled, baked, or otherwise prepared.

  3. Jokbal - Wikipedia

    en.wikipedia.org/wiki/Jokbal

    Jokbal (Korean: 족발) is a Korean dish consisting of pig's trotters cooked with soy sauce and spices. [1] It is usually braised in a combination of soy sauce, ginger, garlic, and rice wine. [ 2 ] Additional ingredients used can include onion, leeks, garlic, cinnamon, and black pepper.

  4. Is cinnamon good for you? How to tap into the health benefits

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  5. Pig's trotter - Wikipedia

    en.wikipedia.org/wiki/Pig's_trotter

    A pig's trotter in front of carrots and onions. A pig's trotter, also known as a pettitoe, [1] is the culinary term for a pig's foot. It is used as a cut of pork in various dishes around the world, and experienced a resurgence in the late 2000s. [2]

  6. Pickled pigs' feet - Wikipedia

    en.wikipedia.org/wiki/Pickled_pigs'_feet

    Pickled pigs' feet is a type of pork associated with the cuisine of the Southern United States, Mexico, China, French Canada, and Scandinavia. The feet of domestic pigs are typically salted and smoked in the same manner as other pork cuts, such as hams and bacon .

  7. Huh? Some People Swear By Blowing Cinnamon Into Their ... - AOL

    www.aol.com/lifestyle/huh-people-swear-blowing...

    People are loving that it’s a simple manifestation method they can do to attract positive vibrations and prosperity into their homes thanks to cinnamon’s magnetism of abundance and good energy.

  8. Cinnamon - Wikipedia

    en.wikipedia.org/wiki/Cinnamon

    Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods.

  9. Head cheese - Wikipedia

    en.wikipedia.org/wiki/Head_cheese

    Head cheese, Elizabeth's restaurant, New Orleans Head cheese (Dutch: hoofdkaas) or brawn is a meat jelly or terrine made of meat. [1] Somewhat similar to a jellied meatloaf, [1] it is made with flesh from the head of a calf or pig (less commonly a sheep or cow), typically set in aspic.

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