enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Once peeled and cut, transfer dragon fruit to an airtight container and refrigerate for up to 1 day. If the flesh begins to turn brown, compost or discard the fruit, ...

  3. Pitaya - Wikipedia

    en.wikipedia.org/wiki/Pitaya

    Pitaya usually refers to fruit of the genus Stenocereus, while pitahaya or dragon fruit refers to fruit of the genus Selenicereus (formerly Hylocereus), both in the family Cactaceae. [3] The common name in English – dragon fruit – derives from the leather-like skin and scaly spikes on the fruit exterior. Depending on the variety, pitaya ...

  4. 5 Legit Dragon Fruit Benefits That Will Make You Want to Eat ...

    www.aol.com/5-legit-dragon-fruit-benefits...

    Cut up dragon fruit and blend into an ice cream base or puree it and freeze it into sorbet. Slice and toss dragon fruit into fruit salad. Sprinkle diced dragon fruit atop cereal, oatmeal, chia ...

  5. Selenicereus undatus - Wikipedia

    en.wikipedia.org/wiki/Selenicereus_undatus

    Dragonfruit stems are scandent (climbing habit), creeping, sprawling or clambering, and branch profusely. There can be four to seven of them, between 5 and 10 m (16 and 33 ft)or longer, with joints from 30 to 120 cm (12 to 47 in) or longer, and 10 to 12 cm (3.9 to 4.7 in) thick; with generally three ribs; margins are corneous (horn-like) with age, and undulate.

  6. Selenicereus megalanthus - Wikipedia

    en.wikipedia.org/wiki/Selenicereus_megalanthus

    The species is grown commercially for its yellow fruit, but is also an impressive ornamental climbing vine with perhaps the largest flowers of all cacti. The yellow skinned fruit of S. megalanthus has thorns, unlike the green, red or yellow skinned dragon fruits of S. undatus, S. monacanthus and their cultivated hybrids.

  7. Whole30 is a 30-day elimination diet that involves cutting processed food, sugar, grains, and dairy. Dietitians share the pros, cons, and a Whole30 food list. People 13 hours ago

  8. Selenicereus costaricensis - Wikipedia

    en.wikipedia.org/wiki/Selenicereus_costaricensis

    The plant Weber described had a triangular stem-like Cereus trigonus, but was "distinguished by its more glaucous stem and especially by its fruit, just as big but more spherical, less scaly, and filled with a crimson pulp of a very delicate taste." [4] It was said to be highly sought after in Costa Rica for its fruit, known as pitahaya. [5]

  9. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!