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  2. 30 Casseroles That Freeze Well: Easy, Freezable Casseroles to ...

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    Half Baked Harvest. Time Commitment: 25 minutes Why I Love It: <30 minutes, kid-friendly, beginner-friendly Serves: 6 It's not delivery—it's a delicious make-ahead dinner. To freeze this (or any ...

  3. Can You Freeze Cookies? Here's How to Make the Holiday Treats ...

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  4. How to Make Glazed Cinnamon Roll Cookies

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    Rewrap and refrigerate the remaining cookie dough until ready to slice and bake. Bake until lightly browned, 10 to 12 minutes. Let the cookies cool on the baking sheet for about 5 minutes.

  5. List of melon dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_melon_dishes

    It is a stir fry of bitter melon, tofu, egg and sliced pork or Spam. [1] Melon ball – balls of melon made using a melon baller; Melon soup – soup prepared with melon as a primary ingredient; Pinakbet – usually includes bitter melon, [2] and is an indigenous Filipino dish from the northern regions of the Philippines. Pinakbet is made from ...

  6. Melonpan - Wikipedia

    en.wikipedia.org/wiki/Melonpan

    Melonpan (メロンパン, meronpan), also called melon bun or melon bread, is a Japanese sweetbun covered in a layer of crispy cookie dough. The texture resembles that of a melon, such as a cantaloupe. It is not traditionally melon-flavored. [1] Melonpan and pineapple bun from Hong Kong are very similar. By comparison, the Japanese style is ...

  7. Double steaming - Wikipedia

    en.wikipedia.org/wiki/Double_steaming

    Winter melon soup in winter melon urn. Tong sui, or dessert soups, which contain medicinal herbs can be cooked using double steaming. [1] Cantonese cuisine is famous for its slow-cooked soup. One famous dish of this kind is called the winter melon urn . [2] It is prepared by emptying the inside of a winter melon to make an urn. The outside of ...

  8. Yes, Thankfully, You Can Freeze Pumpkin Pie—Here’s ... - AOL

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    In fact, a fully baked pie crust and creamy filling freeze incredibly well. According to FoodSafety.gov , pies made with eggs, like pumpkin and pecan pie , can be frozen after baking.

  9. Snap freezing - Wikipedia

    en.wikipedia.org/wiki/Snap_freezing

    Snap-freeze is a term often used in scientific papers to describe a process by which a sample is very quickly lowered to temperatures below -70 °C. This is often accomplished by submerging a sample in liquid nitrogen .

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