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  2. 19 One-Pot Hearty Stews to Keep You Cozy All Winter - AOL

    www.aol.com/19-one-pot-hearty-stews-231339341.html

    These one-pot stew recipes, like vegetable stew and chorizo & black bean stew, ... Slow-Cooker Chicken & White Bean Stew. Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food ...

  3. Our 21 Best 30-Minute Soups That Are Creamy & Comforting - AOL

    www.aol.com/21-best-30-minute-soups-130000239.html

    This quick and easy vegan pumpkin black bean soup is filled with veggies. Convenient canned pumpkin, beans and coconut milk flavored with curry make it a hearty meal. View Recipe. Creamy Mac ...

  4. 44 High-Protein Vegan Recipes That Are Satisfying and ... - AOL

    www.aol.com/44-high-protein-vegan-recipes...

    Get the recipe. 15. Avocado and Black Bean Pasta Salad (18g Protein) ... and plant-based sour cream. Get the recipe. 22. Instant Pot Vegan Farro Risotto (27g Protein) ... Get the recipe. 41 ...

  5. Warm Up With Instant Pot Potato Leek Soup This Weekend

    www.aol.com/warm-instant-pot-potato-leek...

    For the soup: Set a 6- to 8-quart Instant Pot to sauté on high. Add the butter and let melt. Add the leeks, celery, salt and pepper and cook, stirring, until tender, 4 to 6 minutes.

  6. Leek soup - Wikipedia

    en.wikipedia.org/wiki/Leek_soup

    Leek soup, or Leek and Potato soup, (Welsh: cawl cennin) is a soup based on potatoes, leeks, broth [1] (usually chicken), and heavy cream. [2] Other ingredients used may be salt, pepper, and various spices. Generally the potatoes are diced and cooked in broth, while the leeks are chopped and sautéed. After this, all ingredients are combined ...

  7. Swiss-Style Veal and Mushrooms Recipe - AOL

    homepage.aol.com/food/recipes/swiss-style-veal...

    1 3 / 4 cup Swanson® Chicken Stock; 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup; 1 tsp dried thyme leaves, crushed; 1 1 / 2 lb veal for stew; 1 package (8 ounces) sliced mushrooms; 8 green onion, sliced (about 1 cup) 2 tbsp all-purpose flour; 1 / 4 cup water; 1 cup shredded Swiss cheese (about 4 ounces) hot cooked egg ...