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North Pond is a restaurant in Chicago, in the U.S. state of Illinois. [ 1 ] [ 2 ] [ 3 ] The restaurant serves American cuisine and has received a Michelin star. [ 4 ] [ 5 ] Frommer's has rated North Pond 3 out of 3 stars.
Sign on the side of the establishment circa 1998. Harry Caray's Italian Steakhouse is an American steakhouse chain specializing in steak and Italian-American cuisine.The restaurant was established in 1987 in Chicago's River North neighborhood, in the former Chicago Varnish Company Building, by a partnership between popular Chicago Cubs broadcaster Harry Caray and restaurateur Grant DePorter. [1]
Alinea is a restaurant in Chicago, Illinois, United States.In 2010, Alinea was awarded three stars by the Michelin Guide. [1] [2] Since the closing on December 20, 2017, of Grace, Alinea remains one of only two Chicago restaurants, with the other one being Smyth, added in 2023, with three Michelin stars.
The Lobby is a restaurant in Chicago, Illinois. The restaurant serves American [ 1 ] / New American cuisine [ 2 ] and received a Michelin star in 2014. [ 3 ] The restaurant serves breakfast, lunch, and dinner, as well as afternoon tea and weekly brunch.
Sixteen was designed by Joe Valerio, whose previous credits included the Garmin flagship store on the Magnificent Mile. [4] Valerio's design had to work within spatial constraints determined by the tower's architects, Skidmore, Owings & Merrill, leaving him to deal with complications stemming from a variety of column shapes — some square, some round, and others rectangular.
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
Oriole is a restaurant in West Loop, Chicago. It has earned two Michelin stars, among a small group of Chicago restaurants to do so. [1] [2] It is a New American tasting menu restaurant. [3] The executive chef is Noah Sandoval. [1] The Chicago Tribune rated it four stars. [4] Oriole does not have a dress code. [5]
Next is located in Chicago's historic Fulton Market, just north of the West Loop's "Restaurant Row" on Randolph Street.. Next's operation also includes two on-site bars: The Aviary, previously headed by Charles Joly, [4] and presently headed by Micah Melton, [5] and The Office, an invite-only speakeasy-format bar that seats 14 and is located behind an unmarked metal door in the basement of the ...