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  2. Bag-in-box - Wikipedia

    en.wikipedia.org/wiki/Bag-in-box

    A 4-litre cask of Australian white wine. The 'wine cask' was invented by Thomas Angove (1918–2010) [1] [5] of Angove's, a winemaker from Renmark, South Australia, and patented by the company on April 20, 1965. Polyethylene bladders of 1 gallon (4.5 litres) were put into corrugated boxes for sale to consumers. An original design required that ...

  3. Closure (wine bottle) - Wikipedia

    en.wikipedia.org/wiki/Closure_(wine_bottle)

    Synthetic corks for bottles A bottle of wine with an "easy open, easy recork" closure. Closure is a term used in the wine industry to refer to a stopper, the object used to seal a bottle and avoid harmful contact between the wine and oxygen. [1] They include: [2] Traditional natural cork closures ('corks');

  4. National Wholesale Liquidators - Wikipedia

    en.wikipedia.org/wiki/National_Wholesale_Liquidators

    National Wholesale Liquidators is a Brooklyn, New York-based company that operates warehouse-style closeout discount stores. It offers a mix of brand-name items, everyday household items, and furniture. National Wholesale Liquidators carries over 120,000 items.

  5. Wine and Spirits Wholesalers of America - Wikipedia

    en.wikipedia.org/wiki/Wine_and_Spirits...

    Wine and Spirits Wholesalers of America, Inc. (WSWA) is the industry trade group representing wine and spirits wholesalers in the United States. WSWA is headquartered in Washington, D.C. It was founded in 1943 (82 years ago) ( 1943 ) and has 360 member companies in all 50 states and the District of Columbia .

  6. Why wine bottles are sealed with cork -- and why that ... - AOL

    www.aol.com/article/2016/02/27/why-wine-bottles...

    While many bulk wines use screw caps -- which is likely where the stigma originated -- a screw cap is by no means and indicator of the quality of your wine. Why wine bottles are sealed with cork ...

  7. Wine bottle - Wikipedia

    en.wikipedia.org/wiki/Wine_bottle

    A wine bottle is a bottle, generally a glass bottle, that is used for holding wine. Some wines are fermented in the bottle while others are bottled only after fermentation. Recently the bottle has become a standard unit of volume to describe sales in the wine industry, measuring 750 millilitres (26.40 imp fl oz; 25.36 US fl oz).

  8. Box wine - Wikipedia

    en.wikipedia.org/wiki/Box_wine

    The process for packaging "cask wine" (boxed wine) was invented by Thomas Angove, a winemaker from Renmark, South Australia, and patented [1] by his company on April 20, 1964. [2] Polyethylene bladders of one gallon (4.5 litres) were placed in corrugated boxes for retail sale.

  9. Alternative wine closure - Wikipedia

    en.wikipedia.org/wiki/Alternative_wine_closure

    Alternative wine closures are substitute closures used in the wine industry for sealing wine bottles in place of traditional cork closures. The emergence of these alternatives has grown in response to quality control efforts by winemakers to protect against " cork taint " caused by the presence of the chemical trichloroanisole (TCA).

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