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In business analysis, PEST analysis (political, economic, social and technological) is a framework of external macro-environmental factors used in strategic management and market research. PEST analysis was developed in 1967 by Francis Aguilar as an environmental scanning framework for businesses to understand the external conditions and ...
Pest control is the regulation or management of a species defined as a pest; such as any animal, plant or fungus that impacts adversely on human activities or environment. [1] The human response depends on the importance of the damage done and will range from tolerance, through deterrence and management, to attempts to completely eradicate the ...
Examples of insects regarded as pests include the phylloxera, migratory locusts, the Colorado potato beetle, the boll weevil, Japanese beetle, aphids, mosquitoes, cockroaches, the Western corn rootworm, and some fly species. In the past entomologists working on pest insects attempted to eradicate species.
Biological control or biocontrol is a method of controlling pests, whether pest animals such as insects and mites, weeds, or pathogens affecting animals or plants by using other organisms. [1] It relies on predation, parasitism, herbivory, or other natural mechanisms, but typically also involves an active human management role.
The house fly is found all over the world where humans live and so is the most widely distributed insect. [1]This is a list of common household pests – undesired animals that have a history of living, invading, causing damage, eating human foods, acting as disease vectors or causing other harms in human habitation.
Once the pest is known, knowledge of its lifecycle provides the optimal intervention points. [24] For example, weeds reproducing from last year's seed can be prevented with mulches and pre-emergent herbicide. [citation needed] Pest-tolerant crops such as soybeans may not warrant interventions unless the pests are numerous or rapidly increasing ...
In Washington, D.C., for example, the rat population is growing 1.5 times faster than it is in New York City, because the more northerly city has taken notable steps to keep rodents in check.
The word pesticide derives from the Latin pestis (plague) and caedere (kill). [5]The Food and Agriculture Organization (FAO) has defined pesticide as: . any substance or mixture of substances intended for preventing, destroying, or controlling any pest, including vectors of human or animal disease, unwanted species of plants or animals, causing harm during or otherwise interfering with the ...