Ad
related to: stainless steel heat diffuser plate by lodgeebay.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7] In 2013, Lodge started their carbon steel cookware line making high-quality carbon steel cookware. [8] Lodge introduced a line of enameled cast-iron cookware in 2005; this was to match the ability of European manufacturers' abilities.
It is still owned by the descendants of the Lodge family. Mike Otterman was named president and CEO of Lodge Cast Iron in 2019. He is the first non-family member to run the company. [4] Most cast iron sold by Lodge is produced in its foundry in South Pittsburg, Tennessee, which has been in operation since the company was founded. [citation needed]
A heat diffuser on the stove. Cooking portal; A heat diffuser, flame tamer, or simmering plate (UK) is a cooking utensil that is placed on top of a burner on a cooktop to separate the cooking pot or pan from the direct source of heat, making the heat more gentle and even.
Induction cooking surfaces work well with any pans with a high ferrous metal content at the base. Cast iron pans and any black metal or iron pans are compatible. Stainless steel pans are compatible if the base of the pan is a magnetic grade of stainless steel. If a magnet sticks well to the bottom of the pan, it is compatible.
Upgrade to a faster, more secure version of a supported browser. It's free and it only takes a few moments:
Cast iron is a poor heat conductor compared to copper and aluminum, and this can result in uneven heating if a cast-iron pan is heated too quickly or on an undersized burner. [7] Cast iron has a higher heat capacity than copper but a lower heat capacity than stainless steel or aluminum. [ 8 ]
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
A high enough heat exchanger transfer coefficient is sufficient to avoid the need for a heat spreader. The use of a heat spreader is an important part of an economically optimal design for transferring heat from high to low heat flux media. Examples include: A copper-clad bottom on a steel or stainless steel stove-top cooking container
Ad
related to: stainless steel heat diffuser plate by lodgeebay.com has been visited by 1M+ users in the past month