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The name avocado has been used in English since at least 1764, with minor spelling variants such as avogato attested even earlier. [60] [61] [62] The avocado was commonly referred to in California as ahuacate and in Florida as alligator pear until 1915, when the California Avocado Association popularized the term avocado. [57]
Pages in category "Avocado cultivars" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. B. Brogden (avocado) C.
Pages in category "Avocado" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. ...
The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
Persea americana flowers. The species of Persea have a disjunct distribution, with about 70 Neotropical species, ranging from Brazil and Chile in South America to Central America and Mexico, the Caribbean, and the southeastern United States; a single species, P. indica, endemic to Madeira and the Canary Islands off northwest Africa; and 80 species inhabiting east and southeast Asia.
According to Ward, some avocado varieties, including Gem avocados, take longer to turn brown. "The fan-favorite way to keep avocados from turning brown is by using lemon or lime juice in the ...
The Hass avocado is a variety of avocado with dark green, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist Rudolph Hass, who also gave it his name. [1] The Hass avocado is a large-sized fruit [2] weighing 200 to 300 grams (7 to 10 oz).
The Fuerte avocado is the second most popular commercial variety of avocado in the world, [2] after Hass. Brought from Mexico to the United States in 1911, [ 1 ] Fuerte quickly became the dominant commercial avocado variety in the United States.