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Founded in 1865 as the Seldon and Griswold Manufacturing Company, the Griswold company became known as the premier manufacturer of high-quality cast-iron kitchen items in the United States. The Griswold cast iron foundry was based in Erie, Pennsylvania; and until the early 1900s, cast-iron items from this company were marked with an "ERIE" logo.
In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7] In 2013, Lodge started their carbon steel cookware line making high-quality carbon steel cookware. [8] Lodge introduced a line of enameled cast-iron cookware in 2005; this was to match the ability of European manufacturers' abilities.
Griswold "slant logo" cast-iron skillet, manufactured approximately 1915 Griswold "small logo" cast-iron skillet, manufactured between 1940 and 1957. Griswold cast-iron pots and pans, skillets, dutch ovens, and other kitchen items had a reputation for high quality, and they are well known to antique collectors and sellers. The easily recognized ...
The Dutchess 6.75-Quart Enamel Cast Iron Dutch Oven, $110 (was $180) at Nordstrom Rachael Ray Nonstick 14-Piece Cookware Set , $128 (was $300) at Wayfair Staub 3-Piece Ceramic Rectangular Baking ...
The oven won’t notify you once it’s hit its target temperature during preheating, either. The brand just advises that you let it preheat for 2-3 minutes before adding food to cook. (You’ll ...
The Malleable Iron Range Company was founded in St. Louis, Missouri, in 1896 by Silas McClure and A. C. Terrell. [1] The company was incorporated in 1899 with Monarch as a trademark. In 1900 the Dauntless Stove Manufacturing Company of Omaha, Nebraska , became indebted to the Beaver Dam Malleable Iron Works for $5000 for castings ordered by ...
In a revealing new report titled "Colleagues in Crisis," Wysa, a provider of AI-driven mental health support, has uncovered troubling insights into the mental health challenges facing American ...
An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking. The term pot came into use in 1180.
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