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It is a holdover from when spirits, wines and brandies, ale, and beer all had different standard measures of capacity. An Ale Gill (based on the Ale gallon) and a Beer Gill (based on the Beer gallon) were different sizes until standardized as Ale / Beer gallons in 1688, Beer gallons in 1803, and Imperial gallons in 1824. Half (imp.) 284 mL
A wine gallon is a unit of capacity that was used routinely in England as far back as the 14th century, and by statute under Queen Anne since 1706. [1] [2] Britain abolished the wine gallon in 1826 when it adopted imperial units for measurement, with the 1706 wine gallon being the basis of the United States' gallon, as well as other measures, with the US legally adopting the wine gallon in 1836.
[nb 3] The Queen Anne wine gallon of 231 cubic inches was adopted in 1707, and still serves as the definition of the US gallon. A US tun is thus the volume of a rectangular cuboid with dimensions 36 by 38.5 by 42 inches. When the imperial system was introduced the tun was redefined in the UK and colonies as 210 imperial gallons.
So there’s no hard-and-fast answer to how many glasses of wine are in a given bottle, but 4.5 ounces per glass splits the difference in standard restaurant pours.
A hogshead of brandy was approximately equal to 56–61 gallons (0.255–0.277 m 3). [citation needed] Eventually, a hogshead of wine came to be 52.5 imperial gallons (238.669725 L) (or 63 US gallons), while a hogshead of beer or ale came to be 54 gallons (249.54221 L with the pre-1824 beer and ale gallon, or 245.48886 L with the imperial gallon).
A metric fifth of Dewar's Scotch whisky. A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or 25 + 3 ⁄ 5 U.S. fluid ounces (757 milliliters); it has been superseded by the metric bottle size of 750 mL, [1] sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is ...
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“Many individuals don’t pour an actual serving size (5 ounces for wine, 12 ounces for beer, 1.5 ounces for spirits), so when we say ‘a drink’ for many individuals, it could be 1.5 or 2 ...