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  2. Baked French Swirl Toast Recipe - AOL

    www.aol.com/food/recipes/baked-french-swirl-toast

    1. Place the bread cubes and cranberries into a lightly greased 3-quart shallow baking dish. Beat the eggs, half-and-half and vanilla extract in a medium bowl with a fork or whisk.

  3. Baked French Swirl Toast Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/baked...

    Want to make Baked French Swirl Toast? Learn the ingredients and steps to follow to properly make the the best Baked French Swirl Toast? recipe for your family and friends.

  4. Triple Cinnamon Raisin French Toast Recipe - AOL

    firefox-startpage.aol.com/food/recipes/triple...

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  5. Baked French Swirl Toast Recipe - AOL

    firefox-startpage.aol.com/food/recipes/baked...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Tasty Slow Cooker Breakfast Recipes to Try This Weekend - AOL

    www.aol.com/20-easy-slow-cooker-recipes...

    Crock Pot Egg Bake. This is a fun recipe because it uses tater tots. It also fills a large crockpot, so it feeds a lot of people. Simply layer the tots, cubed ham, and cheese in the pot, then pour ...

  7. Overnight Stuffed French Toast Recipe - AOL

    www.aol.com/.../overnight-stuffed-french-toast

    Mix reduced-fat cream cheese and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray.

  8. Stuffed Pecan Pie French Toast Recipe - AOL

    homepage.aol.com/.../stuffed-pecan-pie-french-toast

    Lightly grease a baking sheet with additional butter. Place the bread slices onto the baking sheet. Bake for 5 minutes or until the bread slices are lightly toasted on both sides. Beat the milk, eggs, granulated sugar and vanilla extract in a medium bowl with a fork or whisk. Dip 8 bread slices into the milk mixture and place onto a baking sheet.

  9. Pepperidge Farm - Wikipedia

    en.wikipedia.org/wiki/Pepperidge_Farm

    Pepperidge Farm Incorporated is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, [1] which had been named for the pepperidge tree. A subsidiary of the Campbell Soup Company since 1961, it is based in Norwalk, Connecticut.

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