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  2. Kegerator - Wikipedia

    en.wikipedia.org/wiki/Kegerator

    The advantage of a keezer is that you are assured it will get cold enough to dispense beer at the proper temperature range (32–38 degrees Fahrenheit) and it usually has more interior floor space than a refrigerator, allowing it to store and dispense more kegs.

  3. Glycol chiller - Wikipedia

    en.wikipedia.org/wiki/Glycol_chiller

    A chiller is essentially a refrigerator that includes a compressor, evaporator, condenser and a metering device.An additional buffer tank is used with the chilling unit to provide additional system capacity to prevent excessive cycling, unexpected temperature fluctuations, and erratic system operation.

  4. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]

  5. Keg - Wikipedia

    en.wikipedia.org/wiki/Keg

    Alternately, the keg can be kept at ambient temperature and served using a "jockey box", consisting of a cooler with beer coils (50–120-foot-long (20–40 m) metal dispensing lines arranged in a coil) and filled with ice, which acts as a heat exchanger to cool the beer to serving temperature by the time it reaches the faucet. European ...

  6. Blast chilling - Wikipedia

    en.wikipedia.org/wiki/Blast_chilling

    By reducing the temperature of cooked food from +70 to +3 °C (158 to 37 °F) or below within 90 minutes, the food is rendered safe for storage and later consumption. This method of preserving food is commonly used in food catering and, recently, in the preparation of "instant" foods, as it ensures the safety and the quality of the food product.

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  8. Ice pack - Wikipedia

    en.wikipedia.org/wiki/Ice_pack

    They can be used as a normal reusable ice pack by storing in a freezer, but they can also be heated in water or a microwave oven to reach the desired temperature. The first hot and cold pack was introduced in 1948 with the name Hot-R-Cold-Pak and could be chilled in a refrigerator or heated in hot water. [3]

  9. You Just Got a Slow Cooker—Here Are 16 Heart-Healthy ... - AOL

    www.aol.com/just-got-slow-cooker-16-140000338.html

    Over the years, the slow cooker has gained a reputation for being a must-have kitchen appliance, and we couldn’t agree more! If you’re looking for inspiration on slow cooker recipes to try ...

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