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  2. Yupʼik cuisine - Wikipedia

    en.wikipedia.org/wiki/Yupʼik_cuisine

    Alunga is homemade dog food (a boiled mixture of fish and meat products) and Alungun is dog-feeding trough. [6] Salmon is the best food to feed (nerqe-) dogs. Chum, coho, and pink salmon were the species most frequently processed for dog food. In addition to dried salmon processed for dog food, whole uncut salmon and the heads, entrails, and ...

  3. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    Less expensive dog foods generally include less meat and more animal by-products and grain fillers. Proponents of a natural diet criticize the use of such ingredients, and point out that regulations allow for packaging that might lead a consumer to believe that they are buying natural food, when, in reality, the food might be composed mostly of ...

  4. Dog biscuit - Wikipedia

    en.wikipedia.org/wiki/Dog_biscuit

    Dog biscuits. A dog biscuit is a hard, biscuit-based, dietary supplement for dogs or other canines, similar to human snack food. Dog biscuits tend to be hard and dry, often sold in a flat bone-shape. The dry and hard biscuit texture helps clean the dog's teeth, promoting oral health.

  5. Raw feeding - Wikipedia

    en.wikipedia.org/wiki/Raw_feeding

    Fresh raw meat (mostly lean meat with the exception of pork for some dogs, beef is the most commonly used) Vegetables such as squash, pumpkin, leafy greens, carrots, parsley, etc. Offal such as liver; Fruits such as apples, cranberries, blueberries, etc. Stocks, soups, milk or water for added moisture; Some cereal grains such as barley, flax, etc.

  6. How long can rabbits go without food? A vet shares the answer

    www.aol.com/long-rabbits-without-food-vet...

    Rabbits need unlimited access to grass and hay, so they shouldn't ever be left without food. However, if it's an emergency and there's no other choice, then they can go up to 12 hours without eating.

  7. Cuniculture - Wikipedia

    en.wikipedia.org/wiki/Cuniculture

    Commercially processed lean rabbit meat. In efficient production systems, rabbits can turn 20 percent of the proteins they eat into edible meat, compared to 22 to 23 percent for broiler chickens, 16 to 18 percent for pigs and 8 to 12 percent for beef; rabbit meat is more economical in terms of feed energy than beef. [22]

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