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  2. Sorbitol - Wikipedia

    en.wikipedia.org/wiki/Sorbitol

    Sorbitol (/ ˈ s ɔː (r) b ɪ t ɒ l /), less commonly known as glucitol (/ ˈ ɡ l uː s ɪ t ɒ l /), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose , which changes the converted aldehyde group (−CHO) to a primary alcohol group (−CH 2 OH).

  3. List of juices - Wikipedia

    en.wikipedia.org/wiki/List_of_juices

    Fruit drink Aloe vera juice: Aloe vera: Used in alternative medicine Amla juice [1] Indian gooseberry: Fruit Apple cider [2] Apple: Fruit Unfiltered and usually sold fresh Apple juice [2] Apple: Fruit Apricot juice [3] [4] Apricot: Fruit Asparagus juice [5] [6] Asparagus: Vegetable Avocado juice Avocado: Fruit Indonesian drink: Bilimbi juice [7 ...

  4. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Balsam of Peru – used in food and drink for flavoring; Barberry – Barley flour – Basil (Ocimum basilicum) – Basil extract – Bay leaves – Beeswax – glazing agent; Beet red – color (red) Beetroot red – color (red) Ben oil – extracted from the seeds of the moringa oleifera. High in behenic acid. Extremely stable edible oil ...

  5. Aam panna - Wikipedia

    en.wikipedia.org/wiki/Aam_panna

    Unripe mango is a rich source of pectin, which gradually diminishes after the formation of the stone. Unripe mango is sour in taste because of the presence of oxalic , citric and malic acids. Aam panna or Aam Jhora, which is prepared using raw mangoes, cumin, and an assortment of other spices, [ 1 ] quenches thirst and prevents the excessive ...

  6. Aamras - Wikipedia

    en.wikipedia.org/wiki/Aamras

    Aamras (also known as amras) is a sweet dish in the cuisine of the Indian subcontinent made from the pulp of the mango fruit. The pulp of a ripe mango is extracted, usually by hand, and is eaten together with pooris or chapatis, Indian breads. Sometimes ghee and milk are added to the pulp to enhance its flavour. Sugar may be added for sweetness.

  7. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener.

  8. List of soft drinks by country - Wikipedia

    en.wikipedia.org/wiki/List_of_soft_drinks_by_country

    Fruit Shoot – brand of juice drinks from Britvic available in 5 flavours; Ginger beer – originated in the 18th century; Gunna Drinks - a range of craft soft drinks with 5 unique flavours. Innocent Smoothies – 100% fruit smoothies and fruit juices; Irn-Bru – orange-coloured citrus soft drink from Scotland and very popular there; produced ...

  9. Tampico Beverages - Wikipedia

    en.wikipedia.org/wiki/Tampico_Beverages

    As of 2014, Tampico's products were as follows. [4] In the U.S., these are labeled as a type of soft drink with the word "punch".The words "fruit" or "juice" do not appear because the bulk consists of water, sugar, and flavoring, with only tiny proportions of fruit juice.