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The following list of countries by coffee production catalogues sovereign states that have conducive climate and infrastructure to foster the production of coffee beans. [1] Many of these countries maintain substantial supply-chain relations with the world's largest coffeehouse chains and enterprises. [2]
The following is a list of countries by coffee exports. Data is for 2023, in millions of United States dollars and tons, as reported by the International Trade Centre. As of 2023 the top twenty countries are listed. #
List and origin of arabica varieties TIF. Coffee varieties are the diverse subspecies derived through selective breeding or natural selection of coffee plants.While there is tremendous variability encountered in both wild and cultivated coffee plants, there are a few varieties and cultivars that are commercially important due to various unique and inherent traits such as disease resistance and ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 16 February 2025. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources. This is a worldwide list of notable coffee companies that roast or distribute coffee. List Company name Year founded Location ...
Over the past few decades, this coffee has developed a reputation that has made it one of the world's most expensive and sought-after coffees. Over 80% of all Jamaican Blue Mountain Coffee is exported to Japan. [4] In addition to their use for brewed coffee, the beans are the flavour base of Tia Maria coffee liqueur.
Coffee production in Ivory Coast is important for the economy of the country as coffee is the second largest export commodity of the country. [1] It was the largest coffee producer in Africa in the 1970s and 1980s, [ 2 ] and one of the largest robusta producers in the world. [ 3 ]
Coffee is grown in more than 70 countries, although just four — Brazil, Vietnam, Colombia, and Indonesia — account for 60% of the world's supply, which totals about 10 million tons of beans ...
One-quarter of the robusta coffee is for domestic consumption in the form of soluble, roasted, powdered, and tinned coffee. [4] According to Food and Agriculture Organization (FAO) statistics for 2013, coffee production was 50,000 tons grown on 51,000 hectares. Yield was 980 kilograms per hectare, which placed it at 18th in the world rankings. [5]
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