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  2. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    That means it’s one of the best substitutes for milk around. To use it in place of fresh milk, simply open a can and mix it with an equal amount of water, then replace the milk in your recipe ...

  3. What Are the Best Substitutes for Evaporated Milk? - AOL

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    There are several readily-available ingredients you can use instead of evaporated milk.

  4. Need an Evaporated Milk Substitute? We Have 6 - AOL

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    You’re finally trying your hand at New Orleans-style beignets . But as you’re making the dough, you realize you’re all out of evaporated milk. Uh-oh. Don’t panic, your...

  5. Milk substitute - Wikipedia

    en.wikipedia.org/wiki/Milk_substitute

    Such substances may be variously known as non-dairy beverage, nut milk, grain milk, legume milk, mock milk and alternative milk. [ 1 ] [ 2 ] [ 3 ] For adults, milk substitutes take two forms: plant milks , which are liquids made from plants and may be home-made or commercially produced; and coffee creamers , synthetic products invented in the ...

  6. Substitutes for Evaporated Milk - AOL

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  7. List of fermented milk products - Wikipedia

    en.wikipedia.org/wiki/List_of_fermented_milk...

    Dadiah is a traditional fermented milk of West Sumatra, Indonesia prepared with fresh, raw, and unheated buffalo milk. Fermented milk products or fermented dairy products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been made by fermenting milk with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc.

  8. Evaporated milk - Wikipedia

    en.wikipedia.org/wiki/Evaporated_milk

    Evaporated milk, known in some countries as "unsweetened condensed milk", [1] is a shelf-stable canned cow’s milk product for which approximately 60% of the water has been removed from fresh milk. It differs from sweetened condensed milk , which contains added sugar and requires less processing to preserve, as the added sugar inhibits ...

  9. Evaporated Milk vs. Condensed Milk: Key Differences, Plus ...

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