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  2. The 9 Healthiest Domino's Menu Items—and 9 To Avoid - AOL

    www.aol.com/lifestyle/9-healthiest-dominos-menu...

    Photos: Ken Wolter / Shutterstock, Domino's. Design: Eat This, Not That!Since its humble beginnings in 1960 as a single store, Domino's has grown into the largest pizza chain in the world.

  3. 11 Controversial Pizza Toppings (And Why They're ... - AOL

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    5. Pineapple. Perhaps the most divisive pizza topping of all, pineapple gets a lot of needless hate. Sweet and savory things are fantastic together, as are cheese and fruit.

  4. 35 Pizza Topping Ideas That Are Way More Exciting Than ... - AOL

    www.aol.com/35-pizza-topping-ideas-way-200000095...

    Image credit: Photo: Liz Andrew/Styling: Erin McDowell 2. Cheater's Sicilian-Style Pizza with Jalapeños and Honey The focaccia base—crispy on the outside, chewy on the inside—is a mind ...

  5. 35 Pizza Topping Ideas That Are Way More Exciting Than ... - AOL

    www.aol.com/35-pizza-topping-ideas-way-200000831...

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  6. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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    There’s a reason that pizza is so popular. Like a chameleon, pizza can take infinite forms, satisfying pretty much every preference and palate. Not to mention, the world of pizza has few rules ...

  7. None Pizza with Left Beef - Wikipedia

    en.wikipedia.org/wiki/None_pizza_with_left_beef

    The second was a six-inch (150 mm) pizza [1] with no sauce, no cheese, and beef only on the left side of the pizza; while correctly absent of the typical base elements, Molaro said, "the whole pizza was so small and light it must have shifted during delivery. And the little beef pellets didn't have any sauce or cheese to hang on to, so a few ...

  8. This is the #1 Most-Hated Pizza Topping, According to ... - AOL

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  9. Revenge of the Lunch Lady - The Huffington Post

    highline.huffingtonpost.com/articles/en/school-lunch

    The National Frozen Pizza Institute raised hell, the American Frozen Food Institute nearly doubled its campaign contributions to members of Congress and the old rule still stands. POTATOES In 2011, in an effort to “encourage students to try new vegetables in place of the familiar starchy ones,” the USDA proposed a limit on potatoes at lunch.