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  2. Bruneian cuisine - Wikipedia

    en.wikipedia.org/wiki/Bruneian_cuisine

    Ambuyat, the national dish of Brunei. Bruneian cuisine concerns the cuisine of Brunei. It is similar to, and heavily influenced by the cuisine of neighbouring Malaysia, Singapore, [1] and Indonesia, with additional influences from India, China, Thailand, and Japan. As is common in the region, fish and rice are staple foods, though beef is ...

  3. Ambuyat - Wikipedia

    en.wikipedia.org/wiki/Ambuyat

    Ambuyat is a dish derived from the interior trunk of the sago palm. It is a starchy, bland substance similar to tapioca starch. Ambuyat is the national dish of Brunei [1] [2] and a local specialty in the Malaysian states of Sarawak, Sabah, and the federal territory of Labuan, where it is sometimes known as linut.

  4. National dish - Wikipedia

    en.wikipedia.org/wiki/National_dish

    A national dish is a culinary dish that is strongly associated with a particular country. [1] A dish can be considered a national dish for a variety of reasons: It is a staple food , made from a selection of locally available foodstuffs that can be prepared in a distinctive way, such as fruits de mer , served along the west coast of France .

  5. Brunei - Wikipedia

    en.wikipedia.org/wiki/Brunei

    Brunei, [b] officially Brunei Darussalam, [c] [d] is a country in Southeast Asia, situated on the northern coast of the island of Borneo.Apart from its coastline on the South China Sea, it is completely surrounded by the Malaysian state of Sarawak, with its territory bifurcated by the Sarawak district of Limbang.

  6. Nasi katok - Wikipedia

    en.wikipedia.org/wiki/Nasi_katok

    Nasi katok (Jawi: ناسي كاتوق) is a dish originating from Brunei. [1] At its core, nasi katok is traditionally composed of steamed rice, ayam goreng (fried chicken) and a spicy sambal sauce, often presented as individual servings wrapped in brown paper or contained within boxes.

  7. List of cuisines of the Americas - Wikipedia

    en.wikipedia.org/wiki/List_of_cuisines_of_the...

    This is a list of cuisines of the Americas.A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific culture.The cuisines found across North and South America are based on the cuisines of the countries from which the immigrant peoples came, primarily Europe.

  8. Nasi goreng - Wikipedia

    en.wikipedia.org/wiki/Nasi_goreng

    Nasi goreng is a significant fried rice dish within Brunei, Malaysian and Singaporean cuisine, known for its versatility and diverse flavor profiles. It is commonly enjoyed at various mealtimes, including breakfast and dinner, and is appreciated for its filling nature and affordability, making it a popular choice among many.

  9. Outline of Brunei - Wikipedia

    en.wikipedia.org/wiki/Outline_of_Brunei

    An enlargeable topographic map of Brunei. Geography of Brunei. Brunei is: a country, on an island; Location: Northern Hemisphere and Eastern Hemisphere; Eurasia (though not on the mainland) Asia. Southeast Asia. Maritime Southeast Asia. on the Island of Borneo; Time zone: ASEAN Common Time ; Extreme points of Brunei High: Bukit Pagon 1,850 m ...