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  2. Complete Your Steak Dinner With These Classic Side Dishes - AOL

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    Roasted Asparagus. You only need 15 minutes to whip up this easy side dish. The tender asparagus is perfectly roasted in the oven so it's practically hands-free, too. Get Ree’s Roasted Asparagus ...

  3. 60 Christmas Side Dishes to Pair With Your Traditional ... - AOL

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    Green Beans Almondine. You'll save some space in the oven by making this quick and easy side dish entirely on the stovetop. The green beans are simple, but perfectly flavorful thanks to butter ...

  4. These Easter Side Dishes Will Have Everyone Coming Back for ...

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    But there are also some fresh spring recipes and creative side dishes worth trying, too! Check out the air fryer asparagus, spinach-feta buns, BLT pasta salad for a fun twist. ... Crock-Pot Mac ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    An American dish of elbow macaroni, ground beef, tomato sauce, seasonings, and sometimes grated cheese. [1] American goulash: Multiple Midwestern United States and Southern United States: A dish that is similar to American chop suey, consisting of pasta (such as macaroni or egg noodles), ground beef, tomatoes or tomato sauce, and seasonings.

  6. Snow pea - Wikipedia

    en.wikipedia.org/wiki/Snow_pea

    Snow peas have the thinner walls of the two edible pod variants. Two recessive genes known as p and v are responsible for this trait. [11] p is responsible for reducing the sclerenchymatous membrane on the inner pod wall, while v reduces pod wall thickness (n is a gene that thickens pod walls in snap peas). [13]

  7. Pease pudding - Wikipedia

    en.wikipedia.org/wiki/Pease_pudding

    Pease pudding, also known as pease porridge, is a savoury pudding dish made of boiled legumes, [1] typically split yellow peas, with water, salt and spices, and often cooked with a bacon or ham joint. A common dish in the north-east of England, it is consumed to a lesser extent in the rest of

  8. Stuffing is a superior Thanksgiving side dish, these recipes ...

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    People love various versions of potatoes or perfectly glazed and roasted vegetables, but something about the craggly, crunchy, moist, herbacious, nutty and sometimes sweet and savory blend of ...

  9. Pea soup - Wikipedia

    en.wikipedia.org/wiki/Pea_soup

    A recipe for "pea soup" from 1905 is made with split peas, salt pork and cold roast beef. The soup is strained through a sieve to achieve the desired texture. [24] "Split pea soup" is a slightly thinner soup with visible peas and pieces of ham, especially popular in the Northeast, the Midwest and the Pacific Northwest.