Search results
Results from the WOW.Com Content Network
OpenTable is an online restaurant-reservation service company founded by Sid Gorham, Eric Moe and Chuck Templeton [3] on July 2, 1998, and based in San Francisco, California.. In 1998, operations began with a limited selection of restaurants in San Francisco.
Encinitas (Spanish for "Small Oaks") is a beach city in the North County area of San Diego County, California, United States. Located in Southern California , it is approximately 25 miles (40 km) north of San Diego , [ 5 ] between Solana Beach and Carlsbad , and about 95 miles (153 km) south of Los Angeles .
Swami's Surfing Association was established in 1964 by local surfers as a non-profit organization dedicated to improving the beach community and helping environmental issues. SSA sponsors and participates in programs, such as Adopt-a-Beach, Disabled Vietnam Veterans, the Blind Surf Program, and many more.
For premium support please call: 800-290-4726 more ways to reach us
Because of the success of the chain of Boll Weevil restaurants, the Cotton Patch eventually closed. [1] Entrepreneur Fred Halleman assisted in establishing 20 Boll Weevil restaurants across the country. [2] On September 15, 2008, the company-owned restaurants were closed down as the parent company entered Chapter 7 bankruptcy.
Details: Eagles Landing Steakhouse is open from 5 p.m. to 11 p.m. Wednesdays through Saturdays, and from 4 p.m. to 10 p.m. Sundays. Reservations are encouraged and can be made online or by calling ...
Moonlight State Beach is a state beach in Encinitas, California. It is located one fifth of one mile beyond the point where Encinitas Boulevard turns into B Street after it crosses Highway 101. [1] The beach area is well equipped for both children's and adults' recreation. [2]
Panda Inn is a chain of sit-down Chinese restaurants in California owned and operated by the Panda Restaurant Group. [1] [2] [3]The company's original founding goal was to bring new varieties of Chinese cuisine, such as Mandarin cuisine and Sichuan cuisine dishes, to Southern California, which had traditionally favored Chinese Cantonese cuisine.