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Chinatown's most prominent businesses are the approximately 20 Chinese and Asian restaurants, almost all of which are owned by Asian American families. Among the most well-known are Chinatown Express, Eat First, Full Kee, and Tony Cheng's.
The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
The West Hollywood location was the first case in which the restaurant shared a common wall, parking lot and outdoor patio with a Chipotle restaurant. [ 43 ] [ 44 ] On October 25, 2016, founder, Steve Ells, said during an earnings call that the company "decided not to invest further in growing the ShopHouse brand."
Chinatown, located just north of the National Mall, houses Capital One Arena, which serves as the home arena to the Washington Capitals of the National Hockey League and the Washington Wizards of the National Basketball Association, and serves as the city's primary indoor entertainment arena. Chinatown includes several Chinese restaurants and ...
Michelin-starred restaurants in Washington, D.C. (1 C, 24 P) Pages in category "Restaurants in Washington, D.C." The following 43 pages are in this category, out of 43 total.
Penn Quarter is a historic neighborhood of Downtown Washington, D.C., located north of Pennsylvania Avenue, in Northwest D.C.Penn Quarter is roughly equivalent to the city's early downtown core near Pennsylvania Avenue and 7th Street NW, [1] [2] Penn Quarter is an entertainment and commercial hub, home to many museums, theaters, cinemas, restaurants, bars, art galleries and retail shops.
Michel Richard became a nationally-renowned chef in Los Angeles in the 1980s, and he opened his first Citronelle restaurant in Santa Barbara, California in 1989. [1] In 1993, he opened Citronelle at the Latham Hotel at 3000 M St. NW in Georgetown, Washington, D.C., hiring Etienne Jaulin as the executive chef. [2]
Causa is a restaurant in Washington, D.C., in the United States. [1] [2] [3] It serves Latin American and Peruvian cuisine, and has received a Michelin star. [4] See also