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  2. 15 Best Recipes for Mediterranean Diet Soups and Stews ... - AOL

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    Get the recipe for Instant Pot cream red lentil soup. Up Next: Related: It’s Soup Season! Here Are 21 of the Best High-Protein Soup Recipes. Sources: U.S. News Releases the 2025 Edition of Best ...

  3. I Tried Pamela Anderson's Go-To Winter Soup Recipe, and It's ...

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    Add the Green Lentils. Sauté the lentils before adding tomato paste and vegetable broth. Add the Red Lentils: Once the soup has simmered, add red lentils and cook. Finish with coconut milk, fresh ...

  4. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not only is it so simple to throw together ...

  5. 23 Mediterranean Diet Soups for Winter - AOL

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    Pureeing some of the lentil-vegetable mixture, and then combining it with the remaining vegetables and lentils, gives the soup a texture that satisfies those who love a creamy soup and those who ...

  6. A Month of Mediterranean Diet Dinner Recipes to Eat in January

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    Yogurt offers probiotics and enhances the flavor, while black lentils offer fiber that helps maintain a balanced and healthy digestive system. View Recipe Creamy Spinach & Artichoke Chicken Skillet

  7. A chef who grew up on the Mediterranean diet shares 3 high ...

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    Serves two. 30 minutes. Ingredients: 200g sunflower seeds, plus extra to serve. 200g plain vegan yoghurt. 80ml lemon juice. 1 teaspoon olive oil. 4 teaspoons nutritional yeast

  8. My family loves my 20-minute lentil stew. It's protein-packed ...

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    Lentils are a great source of plant-based protein, and alongside the veggies and a side of carbs, they make for a filling and satiating dinner. Plus, it takes only 20 minutes to make. Plus, it ...

  9. 17 Highly-Rated Dinners For Better Blood Pressure - AOL

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    This healthy vegetarian recipe is hearty and satisfying. Don't skip the parsley relish (salsa verde)—it's easy to make and lends a tangy accent that balances the flavors of the lentil stew.

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