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Ajit Talwar (Kay Kay Menon) is a business tycoon.The movie starts with an interview with Ajit Talwar on a news channel. Ajit Talwar has a broad business unit. Ajit Talwar is married to Naina Talwar (), but still, Ajit Talwar is a womanizer who has an affair with his secretary, played by Spanta Patel (Kishwer Merchant).
Bheja Fry (transl. Brain fry) is a 2007 Indian Hindi-language comedy film directed by Sagar Ballary and produced by Sunil Doshi. The film stars Rajat Kapoor, Vinay Pathak, Sarika, Milind Soman and Ranvir Shorey. [5] It was released on 13 April 2007. It is based on the 1998 French film Le Dîner de Cons. [6]
The film released in February 2011. Soon after, his next film "Bheja Fry 2" released in June 2011. His next film "Hum Tum Shabana" for Horseshoe Pictures with Shreyas Talpade, Tusshar Kapoor and Minnisha Lamba in lead released in September 2011. [2] Sagar has also produced Marathi film "Bhatukli" directed by Rohit Joshi.
Bheja Fry may refer to: Bejha fry or bheja (also maghaz), an offal brain dish from India; Bheja Fry, an Indian Hindi-language comedy film series Bheja Fry, a 2007 film, first part of the series; Bheja Fry 2, a 2011 sequel to the 2007 film
Vinay Pathak (born 27 July 1968) [citation needed] is an Indian theater and film actor.He has starred in many films including Khosla Ka Ghosla, Bheja Fry, Island City and Johnny Gaddaar and had a supporting role in movies like Jism, Rab Ne Bana Di Jodi and My Name is Khan.
In 2011, Deora developed and produced Bheja Fry 2, starring Vinak Pathak and Kay Kay Menon, and has since distributed over 40 films via his company Watchtower Pictures. [5] Deora acquired the rights to the Man Booker prize-winning novel The White Tiger and subsequently developed and produced The White Tiger, a film adaptation of the same, with ...
Ofri Bibas Levi, the sister-in-law of Shiri Bibas, an Israeli hostage kidnaped during the Oct. 7 attack in southern Israel, holds a family picture of Bibas and one of her two boys, at Moshav Giv ...
Maghaz (Hindi: मग़ज़, Urdu: مغز, Bengali: মগজ [1]), also known as Bheja (Hindi: भेजा, Urdu: بھیجا), [2] is an offal dish, originating from the Indian subcontinent, popular in Pakistani, Bangladeshi, and Indian cuisine. It is the brain of a cow, goat or sheep served with gravy.